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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Steen Öhman

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Auction Benefitting the Abbey de Cîteaux

By Steen Öhman April 18, 2022 -

Time to be generous! This month, Sotheby’s is facilitating an online charity auction of wines from a special Burgundy cuvee: Clos de Vougeot Grand Cru 2020 - Cuvée de l’Abbaye de Cîteaux. The funds raised through the auction will be used to finance the thorough - and important - ongoing …

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Putting 2021 into the Correct Perspective

By Steen Öhman April 14, 2022 -

I have now started to taste the 2021 vintage, and one of my first visits was to the Meuilley vigneron Nicolas Faure. This tasting highlighted the 2021 vintage and brought it into focus after tasting many great 2020s. It's important to see 2021 in the correct perspective after sampling the mighty …

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Terroir View: Domaine Y. Clerget Volnay Santenots

By Steen Öhman April 11, 2022 -

Domaine Y. Clerget has gone from strength to strength over the last few years, really setting the bar high amongst Volnay and Pommard vignerons. The estate's Volnay Santenots 2020 really impressed me with its energy and verve - a magnificent wine. Let's take a quick look at the Clerget …

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A Year Older, and Another Year Dumber

By Steen Öhman April 9, 2022 -

When I reach my birthday (57) I always tend to reflect for a moment (see above), to decide if I like what I see when I look at myself in the mirror. I will spare you my reflections on weight and the growing bald spot, and get to the wine point - the Burgundy point. In the ideal world of …

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Domaine de la Pousse d’Or: The Past Embraces the Future

By Steen Öhman April 7, 2022 -

La Pousse d'Or occupies a strange blind spot in my Burgundian mind, as the greatness of its historic efforts and its rebuilding under Patrick Landanger was just getting under way when I began to collect Burgundies in the mid- to late-1990s. I never really knew the old estate management under …

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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