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Steen Öhman

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Domaine de la Romanee-Conti, Echezeaux 2004

By Steen Öhman December 2, 2014 -

The Echezeaux 2004 from Domaine de la Romanee Conti is in a beautiful place at the moment. In the bouquet fine sweet red fruit - cherries and strawberries - spiced with sous-bois, peony rose, allspice and cinnamon. On the palate quite delicate ripe pinot fruit - the oak is a bit forward, but the …

[Read more...] about Domaine de la Romanee-Conti, Echezeaux 2004

Pierre-Yves Colin-Morey, Saint-Aubin Le Banc 2012

By Steen Öhman December 1, 2014 -

The Saint-Aubin Le Banc 2012 from Pierre-Yves Colin-Morey is a rich and ripe Saint-Aubin. In the nose rich yellow fruit .. notes of pineapple, almonds and apple ... hints of gunpowder .. quite expressively spiced with minerality, oak and citrus. On the palate deep and quite dense yellow fruit for a …

[Read more...] about Pierre-Yves Colin-Morey, Saint-Aubin Le Banc 2012

Domaine Jean Grivot, Vosne-Romanee Aux Reignots 2007

By Steen Öhman November 30, 2014 -

The 2007 Aux Reignots from Grivot is a delightful effort - and a rare bird - only around one cask produced each year. The nose is quite open and expressive with red and darkberry fruit spiced with violets and a forward minerality. On the palate lovely cool medium weight fruit ... forward and openly …

[Read more...] about Domaine Jean Grivot, Vosne-Romanee Aux Reignots 2007

Domaine du Comte Liger-Belair, Vosne Aux Reignots 2003

By Steen Öhman November 29, 2014 -

The Vosne Romanee Aux Reignots 2003 is surprisingly developed. In the bouquet red and dark berry fruits with notes of prunes, sous-bois and truffles. On the palate weighty and quite openly knit - the fruit is very ripe with a few overripe hints of prune. Its a big and voluptuous Reignots ... with …

[Read more...] about Domaine du Comte Liger-Belair, Vosne Aux Reignots 2003

Domaine Prieure-Roch, Nuits-Saint-Georges 1er cru V.V. 2006

By Steen Öhman November 27, 2014 -

The Nuits-Saint-Georges 1er cru Vieilles Vignes 2006 from Henri Roch is showing well and is in my view quite ready to drink. In the bouquet forward red fruit ... notes of strawberries, red cherries with hints of all spice, soy and cinnamon - spiced with a nice earthy minerality. On the palate …

[Read more...] about Domaine Prieure-Roch, Nuits-Saint-Georges 1er cru V.V. 2006

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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