• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • About
  • Contact
  • Subscribe
  • Login
Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

  • Blog
  • 2023 in focus
  • Vin d’émotion
    • Vin d’émotion is perfect phenolic ripeness
    • Vin d´émotion – basics 101
    • Vin d’Emotion from Gevrey-Chambertin
    • Vins d’Emotion from Morey-Saint-Denis
    • Vins d’Emotion from Chambolle-Musigny and Vougeot
    • Vins d’Emotion from Vosne-Romanée and Flagey-Echezeaux
    • Vin d’Emotion from Nuits-Saint-Georges
    • Vins d’Emotion from the Côte de Nuits – Off Piste
    • Vins d’Emotion from Volnay and Pommard
    • Vins d’Emotion from Meursault
    • Vins d’Emotion from Puligny-Montrachet
    • Vins d’Emotion from Chassagne-Montrachet and St. Aubin
  • Vineyards
    • Fixin
    • Vineyards
    • Gevrey-Chambertin
    • Morey-Saint-Denis
    • Chambolle-Musigny
    • Vougeot
    • Flagey-Echezeaux
    • Vosne-Romanee
    • Nuits-Saint-Georges
    • Côte de Nuits Villages
    • Corton
    • Beaune
    • Pommard
    • Volnay
    • Puligny-Montrachet
    • Montrachet
    • Meursault
    • Chassagne-Montrachet
  • Vintages
    • Vintages
    • Vintage Chart – Vintage d’emotion Red Burgundy
    • Vintage Chart – Vintage d’emotion White Burgundy
    • Vintage d’emotion – Chart Red Burgundy – M
    • Vintage d’emotion – Chart White Burgundy – M
    • The 2024 harvest view
    • Burgundy 2023 – The Winehog View
    • Burgundy 2022 – The Winehog View
    • Burgundy 2021 – The Winehog View
    • Burgundy 2020 – The Winehog View
    • Burgundy 2019 – The Winehog View
    • 2018 Burgundy Insight
    • 2017 Burgundy Insight
    • 2016 Burgundy Insight
    • 2015 Burgundy Insight
  • Producers
    • Producers
    • Visits 2023
    • Visits 2022
    • Visits 2021
    • Visits 2020
    • Visits 2019
    • Visits 2018
    • Visits 2017
    • Visits 2016
    • Visits 2015
    • Producer Visits – all
  • Restaurants
    • Restaurants in Burgundy – Current Choices
    • Restaurateurs: Vous Voulez un Avis ?
    • Restaurateurs: Want a Review?
  • Search
  • Show Search
Hide Search

Steen Öhman

ddddd

Domaine Dujac, Bonnes Mares 2004

By Steen Öhman August 12, 2013 -

The 04 Bonnes Mares from Domaine Dujac is quite charming for the vintage. The nose offer a lovely range of berry aromas - raspberries, blue berries with notes of forest strawberries spiced with sous-bois - quite refined. On the palate quite rich with a dense midpalate fruit - powerful with fine …

[Read more...] about Domaine Dujac, Bonnes Mares 2004

Domaine Poisot, Corton Bressandes 2011

By Steen Öhman August 11, 2013 -

The Corton-Bressandes 2011 from Remi Poisot is showing fine promise. In the bouquet spicy red berry fruit - intense and rich - but somewhat closed when tasted just prior to bottling. The palate offer rich and weighty flavors - with a nice complexity and length. The fruit is ripe and lush with a …

[Read more...] about Domaine Poisot, Corton Bressandes 2011

Domaine Dublere, Meursault Les Crotots 2010

By Steen Öhman August 10, 2013 -

The Meursault Les Crotots 2010 from Dublere is a top end village Meursault. In the nose pear, acacia blossom with hints of hazelnuts, fresh citrus and minerality. On the palate crisp and very pure fruit - very vibrant with a lovely intense finish. It's very powerful for this level - but still …

[Read more...] about Domaine Dublere, Meursault Les Crotots 2010

Domaine Poisot, Corton Bressandes 2012

By Steen Öhman August 9, 2013 -

The Corton-Bressandes is showing quite a lot of reduction currently - but still the charming and extrovert 2012 fruit manage to show some nuances. On the palate pure and lovely red berry fruit - juicy and with a fine nerve and energy. It's very charming for the appelation, long, rich, quite intense …

[Read more...] about Domaine Poisot, Corton Bressandes 2012

Domaine Poisot, Corton-Charlemagne 2011

By Steen Öhman August 8, 2013 -

The Corton-Charlemagne 2011 from Poisot is a charming effort. In the bouquet fresh orchard fruits - pear and peach with a delicate expression of citrus infused mineralic terroir. On the palate good length and balance - lovely pure midpalate fruit with fine depth and focus. It's quite forward, …

[Read more...] about Domaine Poisot, Corton-Charlemagne 2011

  • « Go to Previous Page
  • Page 1
  • Interim pages omitted …
  • Page 594
  • Page 595
  • Page 596
  • Page 597
  • Page 598
  • Interim pages omitted …
  • Page 775
  • Go to Next Page »

Primary Sidebar

Subscribe!

Save 20% on the Winehog Premium subscription. Time to Subscribe?

Winehog offer - 120€

2 years with full access to Winehog
 
Save 30€
Sign up Now

Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

Drink Responsibly - The abuse of wine and alcohol is dangerous for your health

Copyright, All Rights Reserved © Winehog 1989 - 2025

Terms and Conditions · Cookies, Data and Privacy Policy

We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will take this as your consent to our use of cookies.