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Winehog – with a passion

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Steen Öhman

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Comte de Vogue, Chambolle Musigny 1999

By Steen Öhman August 26, 2012 -

The 1999 Chambolle-Musigny Village from Comte de Vogue is now starting to show again after years of sleep. The bouquet starts out somewhat closed ... but sweeter notes emmerge after some time in the glass - strawberries, raspberries, slight orange peel and a hint of sous-bois. On the palate the …

[Read more...] about Comte de Vogue, Chambolle Musigny 1999

Philippe Pacalet, Meursault 2011

By Steen Öhman August 25, 2012 -

The Meursault 2011 is a quite a heavy and "hot" wine. In the nose apple, pear with citrus aromas. On the palate quite dense ripe fruit, the acidity is fine, but the quite high alcohol content is also present in the finish. I'm really not happy about high alcohol burgundies, and this is a borderline …

[Read more...] about Philippe Pacalet, Meursault 2011

Domaine Bernard-Bonin, Meursault V.V. 2010

By Steen Öhman August 24, 2012 -

The Meursault Vieilles Vignes 2010 from Domaine Bernard-Bonin is a somewhat disappointing wine. The bouquet seems strangely restrained for a 2010 - with notes of apple and a few hints of orchard fruits. The quite fine minerality is the most promising element in the nose. On the palate - same story - …

[Read more...] about Domaine Bernard-Bonin, Meursault V.V. 2010

Philippe Pacalet, Nuits Saint Georges Blanc 2011

By Steen Öhman August 23, 2012 -

The Nuits-Saint-Georges blanc is made from pinot blanc, thus making it quite different than the other Pacalet whites. In the nose apple, pear with notes of grapefruit, citrus and gooseberries. On the palate quite a powerfull fresh and linear acidity, with a good expression of the terroir. Good fruit …

[Read more...] about Philippe Pacalet, Nuits Saint Georges Blanc 2011

Bertrand Ambroise, Beaune Tuvilains 1er cru 2009

By Steen Öhman August 22, 2012 -

The Beaune Tuvilains 1er cru 2009 from Domaine Bertrand Ambroise is showing both the good and the slightly problematic side of the 2009 vintage. The bouquet shows very ripe .. slightly overripe .. notes with plum, cassis, cherries and a quite substantial oak impression. On the palate quite focused …

[Read more...] about Bertrand Ambroise, Beaune Tuvilains 1er cru 2009

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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