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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Fine (91- 92)

Georges Roumier, Chambolle Musigny Les Cras 2011

By Steen Öhman March 15, 2014 -

The Chambolle Les Cras 2011 from Roumier is a quite delicate pinot in the making. The nose is showing lovely floral notes, red and blue berry fruit ... notes of blueberries, liquorice ... with hints of raspberries and oak. On the palate quite subtle and mouth filling with medium weight and a long …

[Read more...] about Georges Roumier, Chambolle Musigny Les Cras 2011

Domaine Ponsot, Morey Les Alouettes 2011

By Steen Öhman March 10, 2014 -

Ponsot seem to have nailed the 2011 vintage. The Morey-Saint-Denis Les Alouettes - made from the 1er cru Monts Luisants - is really showing well. The nose is forward offering quite refined notes of red berry fruit, plum, violets and a earthy minerality - quite sweet and ripe. On the palate rich and …

[Read more...] about Domaine Ponsot, Morey Les Alouettes 2011

Comte Armand, Pommard Clos des Epeneaux 2011

By Steen Öhman March 8, 2014 -

The Clos des Epeneaux from Comte Armand is a classic Pommard - made from a 5 ha clos locaded in the climates Petit Epenots (80%) and Grands Epenots (20%). The nose offer layers of pure red and dark berry fruit - notes of cherries, red currant and blue berries - infused with a deep earthy minerality. …

[Read more...] about Comte Armand, Pommard Clos des Epeneaux 2011

Jean-Claude Bachelet, Chassagne Les Macherelles 2010

By Steen Öhman March 7, 2014 -

The Chassagne-Montrachet Les Macherelles 2010 from Jean-Claude Bachelet is a delightful effort. In the bouquet lively and ripe yellow fruit - presented by a citrus infused Chassagne minerality and a decent touch of oak. On the palate quite weighty fruit - pure and crisp - focused by a powerful …

[Read more...] about Jean-Claude Bachelet, Chassagne Les Macherelles 2010

Domaine Poisot, Romanee Saint-Vivant 2007

By Steen Öhman February 25, 2014 -

The Romanee Saint-Vivant 2007 from Domaine Poisot is not really showing the full potential at the moment. In the nose quite perfumed and dense red berry fruit with notes of cherries, raspberries, elderberries ... spiced with a quite discrete minerality and some hints of toasted oak. On the palate …

[Read more...] about Domaine Poisot, Romanee Saint-Vivant 2007

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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