• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • About
  • Contact
  • Subscribe
  • Login
Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

  • Blog
  • The 2025 tastings
  • Visits
    • Visits
    • Producers
    • Visits 2025
    • Visits 2024
    • Visits 2023
    • Visits 2022
    • Visits 2021
    • Visits 2020
    • Visits 2019
    • Visits 2018
    • Visits 2017
    • Visits 2016
    • Visits 2015
    • Producer Visits – all
  • Vin d’émotion
    • Vin d’émotion is perfect phenolic ripeness
    • Vin d´émotion – basics 101
    • Vin d’Emotion from Gevrey-Chambertin
    • Vins d’Emotion from Morey-Saint-Denis
    • Vins d’Emotion from Chambolle-Musigny and Vougeot
    • Vins d’Emotion from Vosne-Romanée and Flagey-Echezeaux
    • Vin d’Emotion from Nuits-Saint-Georges
    • Vins d’Emotion from the Côte de Nuits – Off Piste
    • Vins d’Emotion from Volnay and Pommard
    • Vins d’Emotion from Meursault
    • Vins d’Emotion from Puligny-Montrachet
    • Vins d’Emotion from Chassagne-Montrachet and St. Aubin
  • Vineyards
    • Fixin
    • Vineyards
    • Gevrey-Chambertin
    • Morey-Saint-Denis
    • Chambolle-Musigny
    • Vougeot
    • Flagey-Echezeaux
    • Vosne-Romanee
    • Nuits-Saint-Georges
    • Côte de Nuits Villages
    • Corton
    • Beaune
    • Pommard
    • Volnay
    • Puligny-Montrachet
    • Montrachet
    • Meursault
    • Chassagne-Montrachet
  • Vintages
    • Vintages
    • Vintage Chart – Vintage d’emotion Red Burgundy
    • Vintage Chart – Vintage d’emotion White Burgundy
    • Vintage d’emotion – Chart Red Burgundy – M
    • Vintage d’emotion – Chart White Burgundy – M
    • Burgundy 2025 – The Winehog View
    • The 2024 harvest view
    • Burgundy 2023 – The Winehog View
    • Burgundy 2022 – The Winehog View
    • Burgundy 2021 – The Winehog View
    • Burgundy 2020 – The Winehog View
    • Burgundy 2019 – The Winehog View
    • 2018 Burgundy Insight
    • 2017 Burgundy Insight
    • 2016 Burgundy Insight
    • 2015 Burgundy Insight
  • Historic Burgundy
  • Restaurants
    • Restaurants in Burgundy – Current Choices
    • Restaurateurs: Vous Voulez un Avis ?
    • Restaurateurs: Want a Review?
  • Search
  • Show Search
Hide Search

Fine (91- 92)

Bouchard Pere et Fils, Meursault Genevrieres 2011

By Steen Öhman May 10, 2013 -

The Meursault Genevrieres 2011 from Bouchard is a very rich and quite exotic wine. In the bouquet exotic orchard fruits with notes of apricot, white peach, acacia and a fine citrus infused stony minerality. On the palate very rich and intense with a quite abundant fruit and a strong mineralic …

[Read more...] about Bouchard Pere et Fils, Meursault Genevrieres 2011

Mugneret-Gibourg, Gevrey Chambertin 1er cru 2010

By Steen Öhman May 6, 2013 -

The Gevrey Chambertin 1er cru from Mugneret-Gibourg is made from the young vines in Ruchottes Chambertin. It's slightly closed now - but still offering a charming display of terroir and cool 2010 fruit. In the bouquet dark berry fruit with notes of red and dark cherries and liquorice. On the palate …

[Read more...] about Mugneret-Gibourg, Gevrey Chambertin 1er cru 2010

Domaine Dublere, Volnay Taillepieds 2008

By Steen Öhman April 29, 2013 -

The Volnay Taillepieds from Dublere is a gorgeous wine - and one of my favorite Volnays. The 2008 edition is a lovely crisp and transparent wine - very mineralic and with a vibrant acidity. The nose offer red fruit - cool cherries, cherry stones and a very extrovert minerality. On the palate quite …

[Read more...] about Domaine Dublere, Volnay Taillepieds 2008

Domaine Dublere, Morey-Saint-Denis Les Blanchards 2010

By Steen Öhman April 29, 2013 -

The Morey-Saint-Denis Les Blanchards 2010 from Domaine Dublere is a lovely wine - but not performing 100% on this occation. In the bouquet red berry fruit - with notes of forest strawberries and raspberries - a disturbing hint of ruhbarb compote - and spiced with a quite playfull minerality. On the …

[Read more...] about Domaine Dublere, Morey-Saint-Denis Les Blanchards 2010

Domaine Dublere, Chassagne Montrachet Les Chaumees 2008

By Steen Öhman April 28, 2013 -

The Chassagne Montrachet Les Chaumees 2008 from Domaine Dublere is showing beautifully. In the bouquet crystal clear and crisp fruit with notes of apple, melon and acacia flower - spiced with a stony minerality and a citrus twist. On the palate crisp and pure fruit, a wild and vibrant acidity …

[Read more...] about Domaine Dublere, Chassagne Montrachet Les Chaumees 2008

  • « Go to Previous Page
  • Page 1
  • Interim pages omitted …
  • Page 39
  • Page 40
  • Page 41
  • Page 42
  • Page 43
  • Interim pages omitted …
  • Page 79
  • Go to Next Page »

Primary Sidebar

Subscribe!

Save 20% on the Winehog Premium subscription. Time to Subscribe?

Winehog offer - 120€

2 years with full access to Winehog
 
Save 30€
Sign up Now

Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

Drink Responsibly - The abuse of wine and alcohol is dangerous for your health

Copyright, All Rights Reserved © Winehog 1989 - 2026

Terms and Conditions · Cookies, Data and Privacy Policy

We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will take this as your consent to our use of cookies.