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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Fine (91- 92)

Philippe Pacalet, Chambolle Musigny 1er cru 2011

By Steen Öhman July 19, 2012 -

The Chambolle 1er cru 2011 is a lovely wine. In the bouquet red forrest berries, strawberries and raspberries, with hints of pommegranate, cinnamon and allspice. On the palate layers of fine ripe and delicate red pinot fruit. This wine is juicy and refined - with very fine transparancy and balance. …

[Read more...] about Philippe Pacalet, Chambolle Musigny 1er cru 2011

Philippe Pacalet, Chambolle Musigny 1er cru 2008

By Steen Öhman July 13, 2012 -

The 2008 Chambolle 1er cru from Pacalet is slightly closed. In the nose strawberries and gooseberries with hints of cinnamon. On the palate very good acidity, a very crisp and juicy pinot fruit - first quite tightly knit but after some time in the glass it gain some richer and sweeter strawberry …

[Read more...] about Philippe Pacalet, Chambolle Musigny 1er cru 2008

Domaine de la Romanee-Conti, Echezeaux 2004

By Steen Öhman July 9, 2012 -

The Echezeaux 2004 from Domaine de la Romanee Conti is a fine effort in this rather difficult year. In the bouquet fine sweet red fruit aromas - loads of cherries and dark cherries - spiced with peony rose, allspice and cinnamon. On the palate quite delicate ripe pinot fruit, nicely focused with a …

[Read more...] about Domaine de la Romanee-Conti, Echezeaux 2004

J.-F. Coche-Dury, Meursault 2000

By Steen Öhman July 7, 2012 -

This Coche-Dury Meursault 2000 is showing quite matured notes. In the bouquet matured chardonny aromas with apple, almonds and nuts - a hint of coffee and the usual elements of gun powder. On the palate quite oaky but with a lovely refined fruit and minerality. In total a quite elegant and lovely …

[Read more...] about J.-F. Coche-Dury, Meursault 2000

Domaine Dujac, Gevrey Chambertin Aux Combottes 2002

By Steen Öhman June 27, 2012 -

The 2002 Gevrey Aux Combottes from Dujac is a fine wine - and starting to show the beauty of the 2002 vintage. In the bouquet refined red fruit notes ... starting to get some mature sweetness with aromas of raspberries, strawberries - hints of cinnamon, forrest floor, summer truffle and …

[Read more...] about Domaine Dujac, Gevrey Chambertin Aux Combottes 2002

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French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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