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Winehog – with a passion

Winehog - with a passion

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Very Fine (93 - 94)

Domaine Darviot-Perrin, Meursault Genevrieres 2010

By Steen Öhman June 3, 2016 -

The Genevrieres 2010 from Darviot-Perrin is a gorgeous wine. The nose is offering pure white and yellow fruits brought forward by a lovely cirtrus infused stony minerality. On the palate very fine concentration, it's long and intense with a lovely purity and effortless balance. Love the purity of …

[Read more...] about Domaine Darviot-Perrin, Meursault Genevrieres 2010

Maison Joseph Drouhin, Clos de Vougeot 2014

By Steen Öhman May 25, 2016 -

The Clos de Vougeot 2014 from Drouhin is a both juicy and focused wine. The nose is offering red and dark berry fruits - forward but a bit understated - with a deep earthy minerality - textbook Clos de Vougeot. On the palate quite full bodied offering a very fine mid-palate intensity - with a long …

[Read more...] about Maison Joseph Drouhin, Clos de Vougeot 2014

Cécile Tremblay, Echezeaux 2014

By Steen Öhman May 24, 2016 -

Cécile Tremblay is improving year after year and the Echezeaux 2014 is a delight to taste. The nose offer af lovely selection of Vosne spices, and a deep an pure red and dark berry fruit. On the palate very juicy fruit - transparent with a very fine definition - its long, and intense yet very …

[Read more...] about Cécile Tremblay, Echezeaux 2014

Bourchard Pere et Fils, Clos de Vougeot 2014

By Steen Öhman May 22, 2016 -

The Clos de Vougeot 2014 is a both focused and generous offer. The nose show ample red and dark berry fruit spiced with a earthy minerality, chocolate, violets and other spices. On the palate quite rich and generous mid-palate fruit - fresh and juicy with a good energy for the appellation. A refined …

[Read more...] about Bourchard Pere et Fils, Clos de Vougeot 2014

Bourchard Pere et Fils, Echezeaux 2014

By Steen Öhman May 22, 2016 -

The Echezeaux 2014 from Bouchard Pere et Fils is an focused and slightly understated wine. The nose offer cool red fruit brought forward by a nice filigree minerality and a lovely collection of Vosne spices. On the palate precise and detailed with a fine core of fruit on the midpalate .. its long …

[Read more...] about Bourchard Pere et Fils, Echezeaux 2014

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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