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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Very Fine (93 - 94)

Chateau Leoville Poyferre 2000

By Steen Öhman September 11, 2012 -

The Leoville Poyferre 2000 is a lovely and very accessible Bordeaux. In the bouquet fine ripe fruit with notes of black cherries, cassis and hints of cedar and pencil lead. On the palate opulent and quite rich with soft tannins, good balance and length. It's quite full-bodied but lacking a little of …

[Read more...] about Chateau Leoville Poyferre 2000

Mommesin, Clos de Tart 2005

By Steen Öhman September 5, 2012 -

The Clos de Tart 2005 is a big almost massive Burgundy. In the nose loads of ripe dark and red fruits - spices, coffee, a earthy note and a quite strong impression of oak. Somewhat closed but still with a powerfull expression. On the palate layers of dense juicy ripe fruit, loads of silky but firm …

[Read more...] about Mommesin, Clos de Tart 2005

Jacques Selosse, Substance

By Steen Öhman August 30, 2012 -

The Selosse Substance is a very special wine made partly according to the solera principles - rather unusual for a Champagne to say the least. The bouquet offer hazelnuts, almonds, honey, citrus, white bread, peaches, caramel, a fine minerality and last but least a slightly oxidative note. The …

[Read more...] about Jacques Selosse, Substance

Veuve Clicquot, La Grande Dame 1998

By Steen Öhman August 27, 2012 -

The Grande Dame 1998 from Veuve Clicquet is a surprisingly good effort for the vintage. In the bouquet apple, citrus - sweet grapefruit and lemon, with hints of almonds, toast and yeast. On the palate pear, almonds, caramel, sweet apples, fresh lemon. Very nice balance and complexity with a very …

[Read more...] about Veuve Clicquot, La Grande Dame 1998

J.J. Prum, Wehlener Sonnenuhr Spätlese 1994 #795

By Steen Öhman August 18, 2012 -

The Wehlener Sonnenuhr spätlese 1994 #795 from J.J. Prum is a lovely old school spätlese. In the bouquet lovely fruit and minerality - notes of coffee, almonds and dried orchard fruits. On the palate medium sweet, fine freshness lovely balance from the excellent 1994 acidity. Starting to show …

[Read more...] about J.J. Prum, Wehlener Sonnenuhr Spätlese 1994 #795

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French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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