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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Very Good (88 - 90)

Domaine Hubert Lamy, Saint-Aubin Clos du Meix 2013

By Steen Öhman April 4, 2015 -

The Saint-Aubin Clos du Meix 2013 is a very good effort. The nose is slightly reduced but is nevertheless showing lovely fruit - notes of apple, tangerine - with a fine citrus infused minerality. On the palate rich but focused - very balanced and harmonious. (Drink From 2019) - Very Good - (88 - …

[Read more...] about Domaine Hubert Lamy, Saint-Aubin Clos du Meix 2013

Domaine Hubert Lamy, Puligny-Montrachet Vieilles Vignes 2013

By Steen Öhman April 4, 2015 -

The Puligny-Montrachet is made on the village terroir "Les Tremblots" from very old vines - planted in 1946 and 1970. The terroir is located below Les Ensignieres on the Chassagne side of Puligny. In the expressive white orchard fruits - pear, tangerine and acacia blossom - infused with a lovely …

[Read more...] about Domaine Hubert Lamy, Puligny-Montrachet Vieilles Vignes 2013

Domaine du Comte Liger-Belair, Nuits-Saint-Georges Lavieres 2013

By Steen Öhman April 3, 2015 -

The Nuits-Saint-Georges Lavieres offer a slightly darker side of the Liger-Belair lineup. In the nose lovely red and dark berry fruit spiced with a nice earthy minerality and a healthy dose of new oak. The palate offers quite weighty fruit - seems a bit darker than in the previous vintages - very …

[Read more...] about Domaine du Comte Liger-Belair, Nuits-Saint-Georges Lavieres 2013

Domaine Cathiard, Chambolle-Musigny Clos de l’Orme 2013

By Steen Öhman April 3, 2015 -

The Chambolle-Musigny Clos de l'Orme is somehow the odd one out in the Cathiard collection .. but its nevertheless a lovely Chambolle. The bouquet is offering a charming mixture of Chambolle terroir and Vosne vinification .. its clearly a Chambolle but still the Cathiard impression gives a lovely …

[Read more...] about Domaine Cathiard, Chambolle-Musigny Clos de l’Orme 2013

Domaine Ponsot, Gevrey-Chambertin Cuvee l’Abeille 2007

By Steen Öhman March 30, 2015 -

Ponsot make some gorgeous wines, but it's often difficult to approach the wines during the first 10 - 20 years, as they tend to close down from time to time. I had the 2001 Cuvee l'Abeille in November, and it was delightfully mature .. so why not try the 2007 eventhough it's in the difficult stage …

[Read more...] about Domaine Ponsot, Gevrey-Chambertin Cuvee l’Abeille 2007

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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