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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Chambolle Musigny

Visit to Domaine Robert Groffier – tasting the 2019s

By Steen Öhman February 26, 2021 -

What a week, tasting with names like Charles Lachaux, Comte Georges de Vogue, Grivot, and finally Robert Groffier, where Nicolas has produced fantastic wines equalling his very best vintages. Nicolas Groffier did very well with the 2018s, but his 2019s are even better: fresher, more gourmand, …

[Read more...] about Visit to Domaine Robert Groffier – tasting the 2019s

Domaine Comte Georges de Vogüé – the best of 2019

By Steen Öhman February 15, 2021 -

Back in Burgundy! The 2019s from Domaine Comte Georges de Vogüé are truly extraordinary. I was therefore thrilled with the opportunity to re-taste the two top cuvées just before bottling, It's always a delight to visit Jean-Luc Pepin at de Vogüé and taste the wines with winemaker François …

[Read more...] about Domaine Comte Georges de Vogüé – the best of 2019

Terroir Insight: Cécile Tremblay Chambolle-Musigny Feusselottes

By Steen Öhman December 3, 2020 -

Some wines have tremendous hedonistic appeal - at least to me. One example is Chambolle-Musigny Les Feusselottes, a wine that combines refined detail with hedonistic generosity from relatively deep, ample soil. No one seems to express the joyful, hedonistic charms of Feusselottes better than …

[Read more...] about Terroir Insight: Cécile Tremblay Chambolle-Musigny Feusselottes

Terroir Insight: Mugneret-Gibourg Chambolle-Musigny Feusselottes

By Steen Öhman November 30, 2020 -

I have a soft spot for the wines from Mugneret-Gibourg. They are wines of pleasure and enjoyment, yet they still require some aging to reach their optimum complexity and hedonistic joyfulness. It's easy to mention the domaine's three grands crus as favourites. Yet it would be a grave error to …

[Read more...] about Terroir Insight: Mugneret-Gibourg Chambolle-Musigny Feusselottes

De Vogüé: the surprise of 2018

By Steen Öhman September 29, 2020 -

I have tasted the de Vogüé wines many times over the past 30 years. from bottle, from cask, before malo, and when finished. It has always been an intriguing treat, and so it was with the 2018s presented by the venerable Jean-Luc Pepin in Copenhagen on September 25 at the stunningly beautiful …

[Read more...] about De Vogüé: the surprise of 2018

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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