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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Gevrey Chambertin

Le Roi Chambertin – Gevrey Galore 2017

By Steen Öhman November 19, 2018 -

Thursday (November 15th 2018) offered the possibility to attend Le Roy Chambertin, a annual tasting held in connection with the Hospice de Beaune auction - in Gevrey Chambertin and by the producers of Gevrey. Most producers are attending generously providing cask samples of some of their …

[Read more...] about Le Roi Chambertin – Gevrey Galore 2017

Domaine Joseph Roty, Griotte Chambertin 1996

By Steen Öhman October 21, 2018 -

The Roty Griotte-Chambertin is a rather solid bloke - solidly build and still with a firm tannic structure. In the bouquet quite intense with weighty red and darkberry fruit, hints of soy, sous-bois. Quite mineral and still with some miles to go - a quite full wine with plenty of stuffing. A sturdy …

[Read more...] about Domaine Joseph Roty, Griotte Chambertin 1996

Chanson, Chambertin Clos des Beze 1957

By Steen Öhman October 21, 2018 -

The Chanson 1957 Chambertin Clos de Beze is fully mature, and has been so for some time. The nose is still fresh with quite some fruit, sous-bois and roasted coffee. On the palate lovely balance and still with a rather lovely mature fruit - doing very well for the vintage indeed - rather impressive …

[Read more...] about Chanson, Chambertin Clos des Beze 1957

Visit Joseph Drouhin – tasting the red 2017s from cask

By Steen Öhman October 3, 2018 -

Back in the Drouhin cellars to taste a selection of the reds - again with the charming and very competent Veronique Drouhin. Visiting Drouhin This year I had the opportunity to taste some of the 2017s from Maison Joseph Drouhin from cask with winemaker Veronique Drouhin - the notes from the …

[Read more...] about Visit Joseph Drouhin – tasting the red 2017s from cask

Visit Domaine Marchand-Tawse – tasting of the red 2017s

By Steen Öhman September 28, 2018 -

One of my great moments this summer was a visit at Marchand-Tawse in Nuits-Saint-Georges. To be honest the visit came somewhat unannounced, as the visit was not planned in advance - so a surprise visit so to speak. So a bit unprepared from my side - especially regarding the entry wines - so …

[Read more...] about Visit Domaine Marchand-Tawse – tasting of the red 2017s

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French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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