• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • About
  • Contact
  • Subscribe
  • Login
Winehog – Burgundy with a passion

Winehog - Burgundy with a passion

Burgundy Insights from the Winehog

  • Finding Vin d’émotion
    • Vin d’Emotion from Gevrey-Chambertin
    • Vins d’Emotion from Morey-Saint-Denis
    • Vins d’Emotion from Chambolle-Musigny and Vougeot
    • Vins d’Emotion from Vosne-Romanée and Flagey-Echezeaux
    • Vin d’Emotion from Nuits-Saint-Georges
    • Vins d’Emotion from the Côte de Nuits – Off Piste
    • Vins d’Emotion from Volnay and Pommard
    • Vins d’Emotion from Meursault
    • Vins d’Emotion from Puligny-Montrachet
    • Vins d’Emotion from Chassagne-Montrachet and St. Aubin
  • Blog
  • live!
    • COVID-19: Stay well and safe
  • Vineyards
    • Vineyards
    • Fixin
    • Gevrey-Chambertin
    • Morey-Saint-Denis
    • Chambolle-Musigny
    • Vougeot
    • Flagey-Echezeaux
    • Vosne-Romanee
    • Nuits-Saint-Georges
    • Côte de Nuits Villages
    • Corton
    • Beaune
    • Pommard
    • Volnay
    • Puligny-Montrachet
    • Montrachet
    • Meursault
    • Chassagne-Montrachet
  • Vintages
    • Vintages
    • Burgundy 2021 – The Winehog View
    • Burgundy 2020 – The Winehog View
    • Burgundy 2019 – The Winehog View
    • 2018 Burgundy Insight
    • 2017 Burgundy Insight
    • 2016 Burgundy Insight
    • 2015 Burgundy Insight
    • Vintage Chart – Red Burgundy
    • Vintage Chart – White Burgundy
  • Producers
    • Producers
    • Visits 2021
    • Visits 2020
    • Visits 2019
    • Visits 2018
    • Visits 2017
    • Visits 2016
    • Visits 2015
    • Producer Visits – all
  • Tasting notes
    • Tasting Notes
    • Search for tasting notes
  • Show Search
Hide Search

Gevrey Chambertin

Dennis Mortet, Gevrey Chambertin VV 2007

By Steen Öhman August 28, 2011 - Leave a Comment

The 2007 VV from Dennis Mortet is showing very well. Wonderful ripe red notes on the nose, and a very juicy and vibrant fruit on the palate. Very good minerality and length for a village wine, really a pleasure. Taste good now, but will keep for at least 10 years - a very good effort from Mortet. …

[Read more...] about Dennis Mortet, Gevrey Chambertin VV 2007

Domaine Serafin, Gevrey Chambertin 2007

By Steen Öhman August 27, 2011 - Leave a Comment

The bouquet offers a wonderful sweetness of red and ripe Pinot Fruit. This continues on the palate, with a very juicy fruitiness. Not a big village wine, but a very charming effort from Serafin. The wine really display the qualities of 2007 when they are best. Tasted after Dugat-Py VV 2002 it held …

[Read more...] about Domaine Serafin, Gevrey Chambertin 2007

Dugat-Py, Gevrey Chambertin VV 2002

By Steen Öhman August 26, 2011 - Leave a Comment

The VV 2002 is showing some mature notes in the bouquet, but is still rather closed on the palate. Still some hard tannins, and a core of dark unresolved fruit - typical Dugat-Py. Not showing at the moment, and needs additional time in the celler. Not a big wine, and it really need to mature and …

[Read more...] about Dugat-Py, Gevrey Chambertin VV 2002

Bernard Dugat-Py, Gevrey Chambertin 1er cru 2002

By Steen Öhman August 13, 2011 - Leave a Comment

First time in a long time I have tasted Dugat-Py 2002. More open than expected, and showing some red fruit and sweet notes in the bouquet along with some tar. Also quite open on the palate, with quite some lush coulis fruit. Would have expected a more closed wine, but the 2002s seems like they are …

[Read more...] about Bernard Dugat-Py, Gevrey Chambertin 1er cru 2002

Philippe Pacalet, Gevrey Chambertin Bel-Air 2009

By Steen Öhman August 3, 2011 - Leave a Comment

This normally one of the best wines from Pacalet. A very fine terroir expression, that suits the rather heavy 2009 style. Very nice bouquet with red fruits - nice pinot note organic style. The wine is in a very fine balance currently, where the pinot flavors blend perfectly with the nice minerality …

[Read more...] about Philippe Pacalet, Gevrey Chambertin Bel-Air 2009

  • « Go to Previous Page
  • Go to page 1
  • Interim pages omitted …
  • Go to page 66
  • Go to page 67
  • Go to page 68
  • Go to page 69
  • Go to Next Page »

Primary Sidebar

Subscribe and Follow

  • Email
  • Facebook
  • Instagram
  • LinkedIn
  • Twitter

Subscribe!

Save 20% on the Winehog Premium subscription. Time to Subscribe?

Winehog offer - 99€

2 years with full access to Winehog
 
Save 39€
Sign up Now

Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

Premium Content – if you Subscribe

Visit to Domaine de Cassiopée – Tasting the 2021s

Visit to Domaine Boigey Freres – Tasting the 2021s

Visit to Domaine Marc Roy – Tasting the 2021 Vintage

Rating Scale – 101

  • - Perfect (101 pts)
  • - Legendary (99 - 100 pts)
  • - Extraordinary (97 - 98)
  • - Outstanding (95 - 96)
  • - Very Fine (93 - 94)
  • - Fine (91- 92)
  • - Very Good (88 - 90)
  • - Good (85 - 87)
  • - Above Average (80 - 84)
  • - Average (75 - 79)
  • - Below Average(70 - 74)
  • - Poor (50 - 69)

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

Drink Responsibly - The abuse of wine and alcohol is dangerous for your health

Copyright, All Rights Reserved © Winehog 1989 - 2022

Terms and Conditions - CVR 31 90 33 86 · Cookies, Data and Privacy Policy