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Winehog - Burgundy with a passion

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Morey-Saint-Denis

Visit to Domaine Heresztyn-Mazzini – Tasting the 2021s

By Steen Öhman February 3, 2023 - Leave a Comment

Domaine Heresztyn-Mazzini: The names tell a story, give some history, and are important in how this producer presents itself to the world. Heresztyn-Mazzini carries Polish heritage originating with Florence (Heresztyn) Mazzini's grandfather. Florence's husband Simon comes from Champagne …

[Read more...] about Visit to Domaine Heresztyn-Mazzini – Tasting the 2021s

Visit to Domaine Coquard-Loison-Fleurot – Tasting the 2021s

By Steen Öhman January 31, 2023 -

I'm back at CLF (Domaine Coquard-Loison-Fleurot) to taste the 2021s, and my expectations are high. They always rise here if the vintage is on the vivid and cooler side, whereas vintages like 2018 can be challenging at this address, or should I say below the very high standard I expect and normally …

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Visit to Domaine Arlaud – Tasting the 2021s from Cask

By Steen Öhman January 15, 2023 -

In Burgundy and elsewhere, 2021 was a cool and frosty year. Despite using fire and circulating fans in the vineyards, the results of the April frost and summer rains were low yields and serious challenges with the health of the grapes. Domaine Arlaud, however, has done remarkably well, producing …

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Visit to Mark Haisma – Tasting Grace in the 2021 Reds

By Steen Öhman January 8, 2023 - Leave a Comment

Mark Haisma's winery is in a new business area in Gilly-les-Citeaux, the same area where one finds Domaine Laurent Ponsot. Not the most charming place in Burgundy, but the new buildings are very efficient. And Mark Haisma is an efficient vigneron. He thinks in terms of viticulture, winemaking, …

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Visit to Domaine Dujac – Tasting the 2021s

By Steen Öhman January 5, 2023 -

This year, Domaine Dujac held three or four larger tastings where journalists had the opportunity to taste the 2021s and some of the 2020s. This article covers the 2021s. I have followed Dujac's wines since the early 1990s, and have tasted many even older, including a delightful 1976 Clos …

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Visit to Clément Boillot – Tasting the Domaine Ghislaine Barthod 2021s

Visit to Domaine Henri Gouges – Tasting the 2021s

Visit to Domaine Georges Glantenay – Tasting the 2021s

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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