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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Burgundy

Visit Domaine Pierre Labet, tasting of the white 2016s

By Steen Öhman January 30, 2018 -

The wines of Domaine Pierre Labet are in my view a bit overlooked - and overshadowed by the wines made at Chateau de la Tour, the top brand of the François Labet "group". While Chateau de la Tour is renown for making some of the very best wines on the Clos de Vougeot vineyard - François Labet, …

[Read more...] about Visit Domaine Pierre Labet, tasting of the white 2016s

Visit Domaine du Comte Liger-Belair – Re-tasting of the 2016s from cask

By Steen Öhman January 28, 2018 -

Re-taste of the 2016s from Domaine du Comte Liger-Belair ... a delightful occupation. I first tasted the 2016s in June 2017, and while most of the wines showed well on that occasion, the extra six months of elevage have defined, detailed and clarified the picture of the wines. No doubt …

[Read more...] about Visit Domaine du Comte Liger-Belair – Re-tasting of the 2016s from cask

Domaine Anne Gros, Echezeaux 2011

By Steen Öhman January 27, 2018 -

The Echezeaux 2011 from Anne Gros is a fine effort for the vintage, and starting to unfold. The nose offer fine fruit - slight hint of green perhaps - oak well integrated - appealing and quite forward. On the palate medium weight with fine length and a nice balance. In the end a lovely wine - …

[Read more...] about Domaine Anne Gros, Echezeaux 2011

Visit Domaine de la Romanée-Conti – tasting of the 2016s from cask

By Steen Öhman January 24, 2018 -

On a rainy and cold day in Burgundy it’s nice to focus on something positive and invigorating ... and what could be better that a visit at Domaine de la Romanée-Conti tasting the latest vintage - 2016 in this case. The tasting this year was conducted by Alexandre Bernier, who also was in charge …

[Read more...] about Visit Domaine de la Romanée-Conti – tasting of the 2016s from cask

Visit Domaine Dublère – tasting of the 2016s from cask

By Steen Öhman January 23, 2018 -

Good to be back at Domaine Dublère to taste the 2016s. Blair Pethel also suffered from the struggle with mother nature in this vintage, as the Savigny-Les-Beaune region was badly hit by the April 2016 frost. It's sad to see how the growers in this area of the Côte have to endure frost, hail and …

[Read more...] about Visit Domaine Dublère – tasting of the 2016s from cask

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Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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