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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Vosne Romanee

Thibault Liger-Belair, Richebourg 2005

By Steen Öhman February 13, 2013 -

The Richebourg 2005 from Thibault Liger-Belair is a dense and intense wine. The bouquet starts out with almost Bordeuax like notes of cassis and liqourice. After some time more complex fruit notes with dark cherries and forrest berries appear under the dense sweet cassis. On the palate dense and …

[Read more...] about Thibault Liger-Belair, Richebourg 2005

Domaine Forey, Vosne Romanee Les Gaudichots 2011

By Steen Öhman February 12, 2013 -

The Vosne Romanee Gaudichots is a more aloof and severe wine than the Petits Monts. Made from very old wines - planted in 1930 - on the vineyard located just next to the mighty La Tache. In the bouquet fine minerality with more dense and sweeter red fruits than the Petits Monts - notes of peony rose …

[Read more...] about Domaine Forey, Vosne Romanee Les Gaudichots 2011

New producer on Romanee-Saint-Vivant – Domaine Poisot

By Steen Öhman February 10, 2013 -

It's rare to see new producers or owners on the big grand crus in Vosne Romanee, but during my work on the articles about Romanee-Saint-Vivant vineyard I discovered a new and for me unknown producer on this fine vineyard - Domaine Poisot. The story is however much more complex, as the history of …

[Read more...] about New producer on Romanee-Saint-Vivant – Domaine Poisot

Domaine Forey, Vosne Romanee Petits Monts 2011

By Steen Öhman February 9, 2013 -

The Vosne Romanee Petits Monts is my favorite wine in the Forey lineup. The bouquet is very expressive with red and darker forest berries - lovely Vosne spices with notes of violets and peony rose. On the palate a very good energy and nerve in the lovely red fruit. Fine depth in the fruit - love the …

[Read more...] about Domaine Forey, Vosne Romanee Petits Monts 2011

Dugat-Py, Vosne Romanee Vieilles Vignes 2002

By Steen Öhman January 28, 2013 -

The Vosne-Romanee 2002 V.V. is really starting to show. It's made from the two Flagey lieux-dits, Les Quartier de Nuits and Les Violettes. The bouquet is showing sweet red fruit with notes of raspberries, sous-bois, asian spices - hints of violets, orange peel. On the palate still quite some grip …

[Read more...] about Dugat-Py, Vosne Romanee Vieilles Vignes 2002

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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