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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Bruno Clavelier

Bruno Clavelier, Nuits-Saint-Georges Aux Cras 2011

By Steen Öhman July 24, 2013 -

I have a soft spot for the Nuits-Saint-Georges Aux Cras - and the Clavelier 2011 confirm my passion for this terroir. In the bouquet lovely red and dark fruit - black currant and raspberries with some hints of red currant and rose petals. The palate offer good weight and concentration with more …

[Read more...] about Bruno Clavelier, Nuits-Saint-Georges Aux Cras 2011

Bruno Clavelier, Vosne Romanee Aux Brulee 2011

By Steen Öhman July 23, 2013 -

The Vosne Aux Brulee is one of my favorites from Clavelier. The bouquet is crammed with red fruit and minerality - violets and rose petals - a classic Vosne nose. On the palate intense red fruit - fresh with a lovely tension and nerve from the fine minerality of this great terroir. It's perfectly …

[Read more...] about Bruno Clavelier, Vosne Romanee Aux Brulee 2011

Bruno Clavelier, Vosne-Romanee La Combe Brulee 2011

By Steen Öhman July 19, 2013 -

The Vosne-Romanee La Combe Brulee 2011 is a beauty ... crammed with fruit and minerality. The nose offer lovely playful red fruit - raspberries, red currant with hints of rose petals. The palate display a - for the level - quite intense juicy fruit with a beautiful focusing minerality. All is …

[Read more...] about Bruno Clavelier, Vosne-Romanee La Combe Brulee 2011

Bruno Clavelier, Chambolle Musigny Les Noirots 2011

By Steen Öhman July 17, 2013 -

The Chambolle Les Noirots is located below Bonnes Mares, and shares the terroir expression of the red part of this grand cru vineyard. In the bouquet rich and ripe pinot fruit - with red and dark berries. On the palate a rich and more dense expression from the powerful terroir - the fruit is fresh …

[Read more...] about Bruno Clavelier, Chambolle Musigny Les Noirots 2011

Bruno Clavelier, Vosne-Romanee Les Hautes Maizieres 2011

By Steen Öhman July 14, 2013 -

The Vosne-Romanee Les Hautes Maizieres 2011 offer a bit more body and weight than the other village wines from Clavelier. The nose is very expressive with red berry fruit spiced with violets and rose petals. The palate offer lovely rich fruit structured by the fine minerality and quiite vibrant …

[Read more...] about Bruno Clavelier, Vosne-Romanee Les Hautes Maizieres 2011

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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