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Chateau de la Tour

Visit to Chateau de la Tour – Tasting the 2022s

By Steen Öhman July 20, 2023 - Leave a Comment

Edouard Labet and his father François are making big strides in developing their domaine's Clos Vougeot portfolio. Like de Vogüé is doing in Musigny, they are researching and seeking to better understand the inner core of the big Clos de Vougeot vineyard, a daunting - but also necessary - …

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Visit to Chateau de la Tour – Tasting the 2021s

By Steen Öhman December 15, 2022 - Leave a Comment

The 2021 vintage was difficult and problematic for the Labet family, with significant frost damage in the Côte de Beaune vineyards reducing production and the number of cuvees made. The family's core holding, in the Clos de Vougeot, was also hit, but still produced two out of three cuvees, plus a …

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Visit to Chateau de la Tour – Tasting the 2020s

By Steen Öhman January 13, 2022 - 1 Comment

It was quite a hot year in 2020 - yes, you've heard the story before. Yet somehow the big clos produced lovely wines in many cases. I'm not sure that I yet understand the full implications of the 2020 vintage, as it offers wines from low 12% to beyond 16% of alcohol. There appears to be no full …

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Visit to Chateau de la Tour – tasting the 2019s

By Steen Öhman March 24, 2021 - Leave a Comment

The 2019 vintage appears to have been a big and successful year for the Clos de Vougeot, despite the year's warm underlying character. It was quite a hot year, and the vines' location in the Clos de Vougeot can in some cases decide the outcome for the producer: good, great, big and/or …

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Visit to Chateau de la Tour – tasting the 2018s

By Steen Öhman July 26, 2020 - Leave a Comment

The 2018 vintage is a hot, generous year for Clos Vougeot, following in the footsteps of 2015 although perhaps not quite rivalling the quality of the best '15s. Francois Labet made three intense and expressive Clos Vougeot in 2018, so let's taste these wonders. And to clarify: I use Clos de …

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French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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