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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Philippe Pacalet

Philippe Pacalet, Echezeaux 2010

By Steen Öhman April 28, 2016 -

The Echezeaux 2010 from Philippe Pacalet is a masterpiece and perhaps the best wine from Philippe so far. The nose is a firework of red fruits - raspberries, red currant and boysenberries spiced with rose petal, cinnamon and violets. On the palate airy with tremendous length and balance. The color …

[Read more...] about Philippe Pacalet, Echezeaux 2010

Philippe Pacalet, Chambolle Musigny 2010

By Steen Öhman January 17, 2016 -

The Chambolle village 2010 from Pacalet is in a beautfiful place. In the nose charming red and sweet fruit ... variations of strawberries ... delicate, refined. On the palate pure, intense and vibrant red fruit ... so deicate and transparent with a lovely filigree Chambolle minerality. Love the …

[Read more...] about Philippe Pacalet, Chambolle Musigny 2010

Philippe Pacalet, Vosne Les Chaumes 2013

By Steen Öhman November 12, 2015 -

The Vosne-Romanee Les Chaumes 2013 from Philippe Pacalet is fulfilling all the promise it made from cask. In the nose deep red and dark berry fruit ... spiced with Vosne spices and offering lovely depth in the fruit. On the palate deep juicy fruit for the vintage lovely core of red fruit... delicate …

[Read more...] about Philippe Pacalet, Vosne Les Chaumes 2013

Philippe Pacalet, Chambolle Musigny 2013

By Steen Öhman September 18, 2015 -

The 2013 Chambolle village from Pacalet is a quite delightful glass .. although slightly rough around the edges. The nose is bursting with red fruit .. juicy notes of pomegranate hint of strawberries ... spiked with the ever present acidity. On the palate vibrant, juicy with a quite prominent …

[Read more...] about Philippe Pacalet, Chambolle Musigny 2013

Philippe Pacalet, Chambolle-Musigny 1er cru 2010

By Steen Öhman August 21, 2015 -

The 2010 Chambolle 1er cru from Pacalet is a true beauty, The nose is offering lovely vibrant red fruit ... a bit closed still .. without the usual expresssive cinnamon and all spice notes. Lovely Chambolle minerality lurking behind the delicate red fruit. On the palate quite intensely flavored ... …

[Read more...] about Philippe Pacalet, Chambolle-Musigny 1er cru 2010

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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