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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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vineyard

Terroir Insight: Domaine Morey-Coffinet Chassagne Blanchot Dessus

By Steen Öhman November 19, 2020 -

Montrachet is a legendary vineyard, and while its boundaries have been fixed since 1921, some neighbouring plots and parcels are more closely related to it than others. Thibault Morey has three plots located very close to the promised land. The first is his Batard-Montrachet, located a wall- and …

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Terroir Insight: Domaine de la Romanée-Conti Corton-Charlemagne

By Steen Öhman November 15, 2020 -

Time is flying. There have already been 11 vintages since Domaine de la Romanée-Conti took on the making of a red Corton in 2009, and now the legendary estate is tackling another of Burgundy's greats: Corton-Charlemagne. Its opportunity comes, of course, via the vineyards of the historic …

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Terroir Insight: Domaine Trapet Latricières-Chambertin

By Steen Öhman November 4, 2020 -

While Chambertin is certainly the top wine of Domaine Trapet's range, its Latricières-Chambertin also has a special place in my Burgundy-loving heart. Latricières is perhaps the most accommodating of the grands crus to rising summer temperatures. Still, it does need both patience and plenty of …

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Terroir Insight: Domaine de la Romanée-Conti Bâtard-Montrachet

By Steen Öhman November 2, 2020 -

A legendary, yet somehow unknown, wine; a wine not sold, but served on occasion; a wine above commercial interest; and a hedonistic blessing for a lucky few. I am of course talking about the Bâtard-Montrachet from Domaine de la Romanée-Conti, a wine served only - or should I say mainly - at …

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Terroir Insight: Domaine de Montille Corton Clos du Roi

By Steen Öhman October 30, 2020 -

Domaine de Montille is one of my favourite producers on the Corton hill, even though its presence there dates back only to 2004. Etienne de Montille today produces two wines from the Corton vineyard - a Corton-Charlemagne produced from the Corton Pougets climat, and a red Corton from the …

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Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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