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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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2011

Henri Boillot, Corton-Charlemagne 2011

By Steen Öhman November 27, 2013 -

The 2011 Corton Charlie from Boillot is both gorgeous and impressive. The nose is open and expressive with lovely orchard fruits - notes of apple, pear, citrus - spiced with gun powder, a intense minerality and quite ample oak. On the palate very fine concentration and weight ... it's focused, pure …

[Read more...] about Henri Boillot, Corton-Charlemagne 2011

Bruno Clavelier, Vosne-Romanee La Montagne 2011

By Steen Öhman November 26, 2013 -

My first wine from the minuscule village terroir La Montagne located in the top end of La Combe Brulee. The 2011 edition of La Montagne from Bruno Clavelier currently show a bit more depth than the Combe Brulee village 2011. The bouquet offer crisp red berry fruit, with notes of cherries, …

[Read more...] about Bruno Clavelier, Vosne-Romanee La Montagne 2011

Domaine Dublere, Chassagne-Montrachet Les Chaumees 2011

By Steen Öhman November 15, 2013 -

The Chassagne-Montrachet Les Chaumees 2011 from Domaine Dublere is a quite expressive wine. In the nose rich and quite exotic yellow fruit with a lovely crisp minerality - notes of grape, almonds, orhchards fruits with a hint of oak. On the palate rich and quite dense fruit with very good weight …

[Read more...] about Domaine Dublere, Chassagne-Montrachet Les Chaumees 2011

J.-F. Mugnier, Nuits-Saint-Georges Clos de la Marechale 2011

By Steen Öhman November 12, 2013 -

The Clos de la Marechale 2011 is slightly closed at the moment. In the nose red and dark berry fruit, a hint of oak and nice earthy minerality. On the palate quite tight fruit - lovely tension and energy - very good length and weight. The potential is very good but it needs time to unfold the fruit …

[Read more...] about J.-F. Mugnier, Nuits-Saint-Georges Clos de la Marechale 2011

Domaine Dublere, Morey-Saint-Denis Les Blanchards 2011

By Steen Öhman October 13, 2013 -

The Morey Les Blanchards 2011 from Domaine Dublere is a very juicy glass of pinot. In the nose red and dark berry fruit - notes of red and dark cherries, pomegranate with a slight hint of blueberries and supported by a nice earthy minerality. On the palate ample fruit - cool and pure - structured by …

[Read more...] about Domaine Dublere, Morey-Saint-Denis Les Blanchards 2011

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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