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Steen Öhman

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Domaine de Montille, Vosne-Romanee Les Malconsorts 2007

By Steen Öhman March 5, 2016 -

The 2007 Vosne-Romanee Aux Malconsort from Domaine de Montille is a beautiful effort - delicate and pure. The bouquet offer refined red berry fruit - pure and transparent with a lovely Vosne spicyness. It's not a big wine .. but it's nicely focused and balanced. I prefer this to the 2006 ... for the …

[Read more...] about Domaine de Montille, Vosne-Romanee Les Malconsorts 2007

Domaine de Montille, Vosne-Romanee Les Malconsorts 2006

By Steen Öhman March 3, 2016 -

The 2006 Vosne-Romanee Aux Malconsort from Domaine de Montille is a classic 06 - openly knit, forward and slightly opulent. The nose is offering rich red and dark berry fruit - not very precise or transparent - but with a nice minerality and spiced with violets and a hint of cinnamon. On the palate …

[Read more...] about Domaine de Montille, Vosne-Romanee Les Malconsorts 2006

Terroir Insight: Domaine Meo-Camuzet Aux Brulées

By Steen Öhman March 1, 2016 -

The Vosne-Romanee Aux Brulées is one of my favorite wines form Domaine Meo-Camuzet. I recently tasted the 2007 and it was still youthful but just so delicate, defined and delisious ...  So this inspired me to take a closer look at Aux Brulées starting with the Meo-Camuzet plots. So let's go to …

[Read more...] about Terroir Insight: Domaine Meo-Camuzet Aux Brulées

Domaine Jayer-Gilles, Echezeaux 1999

By Steen Öhman March 1, 2016 -

The 99 Echezeaux from Jayer-Gilles is a big quite opulent wine ... openly knit and showing the goods. The nose is open and vinous, red berries, a wide range of Vosne spices ... classic Flagey-Echezeaux. On the palate rich and generous ... almost Grands-Echezeux scaled ... quite opulent and forward. …

[Read more...] about Domaine Jayer-Gilles, Echezeaux 1999

Domaine Mikulski, Meursault Genevrieres 1996

By Steen Öhman March 1, 2016 -

The 1996 Meursault Genevrieres from Mikulsky is quite .. if not fully mature, but still offering the freshness of the 1996 vintage. The bouquet is slightly closed and dense initially with some honey and almond notes. After some time in the glas the citrus driven minerality starts to show adding both …

[Read more...] about Domaine Mikulski, Meursault Genevrieres 1996

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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