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Winehog – with a passion

Winehog - with a passion

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Steen Öhman

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Domaine Poisot, Romanee Saint-Vivant 2008

By Steen Öhman February 1, 2014 -

The Romanee Saint-Vivant 2008 from Remi Poisot is a pure and delightfully transparent effort. In the nose crisp red berry fruit with notes of cherries, raspberries ... spiced with violets and rose petals. On the palate cool and fresh fruit - acidity driven with a lovely crystaline purity. Not a big …

[Read more...] about Domaine Poisot, Romanee Saint-Vivant 2008

Riedel vs Zalto – Stemware battle … and the winner is ..

By Steen Öhman January 31, 2014 -

I have followed the Zalto stemware over quite some time now, but never got around to making a more formal test of these lightweight beauties. I was therefore quite exited when the danish importer of Zalto, Ved Stranden 10 gave me the opportunity to test the Zalto Burgundy glasses. …

[Read more...] about Riedel vs Zalto – Stemware battle … and the winner is ..

Domaine Armand Rousseau, Gevrey Laveaux St. Jacques 2011

By Steen Öhman January 29, 2014 -

The Laveaux Saint Jacques 2011 from Rousseau is energetic and still very tightly knit. In the bouquet fine red berry fruit quite floral with a nice earthy minerality. On the palate medium weight and quite tight - with good energy and length. It's pure and balanced but not showing much depth at the …

[Read more...] about Domaine Armand Rousseau, Gevrey Laveaux St. Jacques 2011

Domaine du Comte Liger-Belair, Echezeaux 2011

By Steen Öhman January 28, 2014 -

The 2011 Echezaux from Domaine du Comte Liger-Belair is a gorgeous wine in the making. In the nose quite abundant red berry fruit - raspberries and pomegranate - spiced with violets, peony rose, all spice and a touch of oak. On the palate rich, intense and silky - with a delicate almost opulent …

[Read more...] about Domaine du Comte Liger-Belair, Echezeaux 2011

Domaine Camus, Mazoyeres Chambertin 1978

By Steen Öhman January 27, 2014 -

The Mazoyeres Chambertin 1978 from Domaine Camus is holding up pretty well! In the nose expressive sweet mature red pinot fruit spiced with orange/orange zest and a heavy dose of earthy sous bois - fully mature, complex and a bit fragile. On the palate light/medium body with a certain rich feel on …

[Read more...] about Domaine Camus, Mazoyeres Chambertin 1978

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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