• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • About
  • Contact
  • Subscribe
  • Login
Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

  • Blog
  • The 2025 tastings
  • Visits
    • Visits
    • Producers
    • Visits 2025
    • Visits 2024
    • Visits 2023
    • Visits 2022
    • Visits 2021
    • Visits 2020
    • Visits 2019
    • Visits 2018
    • Visits 2017
    • Visits 2016
    • Visits 2015
    • Producer Visits – all
  • Vin d’émotion
    • Vin d’émotion is perfect phenolic ripeness
    • Vin d´émotion – basics 101
    • Vin d’Emotion from Gevrey-Chambertin
    • Vins d’Emotion from Morey-Saint-Denis
    • Vins d’Emotion from Chambolle-Musigny and Vougeot
    • Vins d’Emotion from Vosne-Romanée and Flagey-Echezeaux
    • Vin d’Emotion from Nuits-Saint-Georges
    • Vins d’Emotion from the Côte de Nuits – Off Piste
    • Vins d’Emotion from Volnay and Pommard
    • Vins d’Emotion from Meursault
    • Vins d’Emotion from Puligny-Montrachet
    • Vins d’Emotion from Chassagne-Montrachet and St. Aubin
  • Vineyards
    • Fixin
    • Vineyards
    • Gevrey-Chambertin
    • Morey-Saint-Denis
    • Chambolle-Musigny
    • Vougeot
    • Flagey-Echezeaux
    • Vosne-Romanee
    • Nuits-Saint-Georges
    • Côte de Nuits Villages
    • Corton
    • Beaune
    • Pommard
    • Volnay
    • Puligny-Montrachet
    • Montrachet
    • Meursault
    • Chassagne-Montrachet
  • Vintages
    • Vintages
    • Vintage Chart – Vintage d’emotion Red Burgundy
    • Vintage Chart – Vintage d’emotion White Burgundy
    • Vintage d’emotion – Chart Red Burgundy – M
    • Vintage d’emotion – Chart White Burgundy – M
    • Burgundy 2025 – The Winehog View
    • The 2024 harvest view
    • Burgundy 2023 – The Winehog View
    • Burgundy 2022 – The Winehog View
    • Burgundy 2021 – The Winehog View
    • Burgundy 2020 – The Winehog View
    • Burgundy 2019 – The Winehog View
    • 2018 Burgundy Insight
    • 2017 Burgundy Insight
    • 2016 Burgundy Insight
    • 2015 Burgundy Insight
  • Historic Burgundy
  • Restaurants
    • Restaurants in Burgundy – Current Choices
    • Restaurateurs: Vous Voulez un Avis ?
    • Restaurateurs: Want a Review?
  • The A-team
  • Search
  • Show Search
Hide Search

Steen Öhman

ddddd

Le Clos Goillotte – a unique Vosne-Romanee village

By Steen Öhman May 24, 2014 -

Vosne-Romanee Clos de la Goillotte is a hidden gem... and in my view one of the very best village terroirs in Burgundy. The Goillotte vineyard is located inside Vosne-Romanee just south of the La Goillotte estate, and below La Tache ... with the Clos d'Eugenie separating Goillotte and La Tache. …

[Read more...] about Le Clos Goillotte – a unique Vosne-Romanee village

Domaine Cathiard, Vosne-Romanee 2012

By Steen Öhman May 23, 2014 -

The 2012 Vosne village from Cathiard is a delightful pinot ... built for pleasure. The nose is crammed with red and dark berry fruit, Vosne spices and a suitable touch of oak. On the palate lovely subtle fruit ... juicy with a very nice energy. It's pure and vibrant with a lovely understated balance …

[Read more...] about Domaine Cathiard, Vosne-Romanee 2012

Bouchard Pere et Fils, Beaune Clos St. Landry 2012

By Steen Öhman May 22, 2014 -

The Beaune Clos St. Landry is a very harmanious and quite understated effort. The nose is very delicate and discrete with just a touch of oak, fine notes of exotic white and yellow orchard fruits ... apricot, apple and a refreshing citrus note along with a mineralic hint. On the palate fine volume, …

[Read more...] about Bouchard Pere et Fils, Beaune Clos St. Landry 2012

Tasting of Philippe Pacalet 2013 from cask – red 1er crus

By Steen Öhman May 21, 2014 -

The first impressions I get from the new vintage is often a extensive tasting at Maison Philippe Pacalet. The wines from Pacalet is perfect for this purpose as the finish malolactic fermentation very early and even more important they have a very pure and clear expression of the vintage and the …

[Read more...] about Tasting of Philippe Pacalet 2013 from cask – red 1er crus

Domaine Cathiard, Vosne-Romanee Aux Reignots 2012

By Steen Öhman May 20, 2014 -

The 2012 Aux Reignots from Cathiard is in my view one of his very best efforts from this fine 1er cru so far. The nose is crammed with red and darkberry fruit - notes of blackberries, dark cherries and red forrest berries - spiced with violets and a touch of oak. On the palate rich and silky fruit …

[Read more...] about Domaine Cathiard, Vosne-Romanee Aux Reignots 2012

  • « Go to Previous Page
  • Page 1
  • Interim pages omitted …
  • Page 588
  • Page 589
  • Page 590
  • Page 591
  • Page 592
  • Interim pages omitted …
  • Page 830
  • Go to Next Page »

Primary Sidebar

Subscribe!

Save 20% on the Winehog Premium subscription. Time to Subscribe?

Winehog offer - 120€

2 years with full access to Winehog
 
Save 30€
Sign up Now

Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

Drink Responsibly - The abuse of wine and alcohol is dangerous for your health

Copyright, All Rights Reserved © Winehog 1989 - 2026

Terms and Conditions · Cookies, Data and Privacy Policy

We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will take this as your consent to our use of cookies.