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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Premium

Millet 2020s: A view into a changing world

By Steen Öhman July 14, 2021 - Leave a Comment

François Millet has been a big part of my last 20 years in Burgundy. I have known him since I visited Domaine de Vogüé for the first time in 2000. Now, however, it's time for a change: François Millet is retiring from de Vogüé and joining the family business - or should I say creating a family …

[Read more...] about Millet 2020s: A view into a changing world

Visit to Philippe Pacalet – tasting the 2020s from cask

By Steen Öhman July 7, 2021 - Leave a Comment

I have followed Philippe Pacalet's wines since his first vintage almost 20 years ago. I furthermore followed the wines he made at Domaine Prieure-Roch before he began on his own. I enjoy Pacalet's wines, and they almost always provide - for me at least - an essential hedonistic joy, despite the …

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Limitless and unrestrained talent – Marc Soyard

By Steen Öhman July 5, 2021 - Leave a Comment

Marc Soyard is a limitless and unrestrained talent. He never seems afraid to try new things, and in his cellar there are always new projects and experiments brewing. Not all the experiments are to my liking, but Soyard's desire to improve, challenge received wisdom, and push the boundaries …

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Visit to Domaine Georges Glantenay – tasting the 2019s

By Steen Öhman June 28, 2021 - Leave a Comment

Domaine Georges Glantenay is the second of two well-known Glantenay estates in Volnay, the other being Bernard and Thierry Glantenay, whom I visited in July 2019. Georges Glantenay is a sister-and-brother joint venture, with Sarah in charge of sales and brother Guillaume in charge of viticulture …

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Visit to Bernard Zito – tasting the 2019s

By Steen Öhman June 24, 2021 - Leave a Comment

Bernard Zito is not a rookie in the wine business. He has worked with vineyards and viticulture - more specifically organic and biodynamic viticulture - for years. He was employed from 1987-2005 at the Boisset group, owned by Jean-Charles Boisset, where he worked on the implementation of …

[Read more...] about Visit to Bernard Zito – tasting the 2019s

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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