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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Premium

Visit to Domaine Pierrick Bouley – Tasting the 2020 Vintage

By Steen Öhman March 18, 2022 -

It's been some years since I visited Domaine Pierrick Bouley, and it is good to be back in this cool cellar in the centre of Volnay. I had tasted a few 2019s from Pierrick and they showed lovely promise. I was, therefore, eager to visit on my 2020 tasting round. I am not planning to visit all …

[Read more...] about Visit to Domaine Pierrick Bouley – Tasting the 2020 Vintage

Terroir View: Domaine Georges Glantenay Volnay Santenots

By Steen Öhman March 13, 2022 -

Domaine Georges Glantenay is setting new standards these days, and is improving its quality year by year. Its Volnay Santenots 2020 is one of the wines that has impressed me the most with its tremendous energy and verve. Let's take a quick - and newly formatted - look at the Glantenay Santenots …

[Read more...] about Terroir View: Domaine Georges Glantenay Volnay Santenots

Visit to Domaine Georges Noëllat – Tasting the 2020s from Cask

By Steen Öhman March 10, 2022 -

I'm back at Domaine Georges Noëllat to taste the 2020s now that malolactic fermentation is finished. After Maxime Cheurlin decided to cool down his cellars, the elevage is quite a bit slower. Tasting the wines during the summer following the harvest is now a bit premature, as the malolactic …

[Read more...] about Visit to Domaine Georges Noëllat – Tasting the 2020s from Cask

Visit to Domaine Georges Glantenay – Tasting the 2020s

By Steen Öhman March 7, 2022 -

There are a lot of wine estates in the small village of Volnay - many of them with confusingly similar names. This has caused importers some trouble over the years, although now the online presence of most of the domaines shows both the labels and the people behind the estate. Domaine Georges …

[Read more...] about Visit to Domaine Georges Glantenay – Tasting the 2020s

Terroir Insight: Domaine du Comte Liger-Belair Grands Echézeaux

By Steen Öhman March 4, 2022 -

Grands Echzeaux is one of the more prominent grand crus which sits just below the very top tier - meaning Romanee-Conti, La Romanée, La Tâche, Richebourg, Romanée Saint-Vivant, and Musigny. It is a brilliant terroir, and is perhaps even a bit overlooked, although new producer names in this …

[Read more...] about Terroir Insight: Domaine du Comte Liger-Belair Grands Echézeaux

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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