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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Very Fine (93 - 94)

Domaine Dublère, Corton Charlemagne 2013

By Steen Öhman April 4, 2015 -

The Corton Charlemagne 2012 from Domaine Dublere is a magnificent effort. In the bouquet delicate orchard fruits with notes of pear, pineapple and citrus - well supported by a crisp acidity and the powerful minerality. On the palate refined and almost creamy fruit .. perfectly balanced by the …

[Read more...] about Domaine Dublère, Corton Charlemagne 2013

Domaine Comte Georges de Vogüé, Chambolle Les Amoureuses 2013

By Steen Öhman April 4, 2015 -

The Amoureuses 2013 is showing loads of energy and minerality. In the nose a gorgeous mix of red and dark berry fruit - pomegranate, boysenberries, dark cherries - with a lovely crisp minerality. On the palate very energetic and vibrant fruit delivered by the fresh acidity and the crunchy minerality …

[Read more...] about Domaine Comte Georges de Vogüé, Chambolle Les Amoureuses 2013

Domaine Dujac, Clos Saint Denis 2013

By Steen Öhman April 4, 2015 -

The Clos Saint Denis 2013 is also on the filigree side ... although slightly reduced currently. The nose offer layers of tightly wound pinot fruit - supported by a lovely filigree and refined minerality. On the palate quite powerful yet refined with a quite intense focusing minerality. Love the …

[Read more...] about Domaine Dujac, Clos Saint Denis 2013

Domaine Dujac, Vosne Aux Malconsorts 2013

By Steen Öhman April 4, 2015 -

The Malconsort is a big step up from the Beaux Monts ... with its combination of power and refinement. The bouquet is slightly restrained - as most Malconsorts tend to be at this stage - but one sence the additional weight and depth in the layered fruit. On the palate intense and weighty fruit - …

[Read more...] about Domaine Dujac, Vosne Aux Malconsorts 2013

Domaine Georges Noëllat, Echezeaux 2013

By Steen Öhman April 4, 2015 -

Moving just down slope to Les Cruots we find the terroir of the Echezeaux. In the nose more floral and expressive (20% whole cluster) with layers of airy fruit and a quite intense minerality. On the palate more red fruit .. layered, very juicy and energetic. The acidity and the minerality offer a …

[Read more...] about Domaine Georges Noëllat, Echezeaux 2013

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French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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