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Les Haut Doix

Domaine Robert Groffier Chambolle Les Hauts Doix 2010

By Steen Öhman September 4, 2019 -

The Chambolle-Musigny Les Hauts Doix 2010 is a delightful wine with perfect balance and lovely intensity. As always, forward and rewarding, revealing lovely mid-palate fruit and fine, defined minerality. A treat and definitely a wine that offers great drinkability even in its youth. A georgeous wine …

[Read more...] about Domaine Robert Groffier Chambolle Les Hauts Doix 2010

Visit Domaine Robert Groffier, tasting the 2017s from cask

By Steen Öhman November 21, 2018 - 1 Comment

One of the gems of Burgundy is Domaine Robert Groffier in Morey-Saint-Denis. Nicolas Groffier took over the vinification around 10 years back - and has improved quality significantly over the years. These are cheerful wines .. both of hedonistic enjoyment and deeper indulgance. The …

[Read more...] about Visit Domaine Robert Groffier, tasting the 2017s from cask

Visit Domaine Robert Groffier, tasting the 2016s from tank

By Steen Öhman November 29, 2017 - Leave a Comment

One of the slightly overlooked gems of Burgundy is Domaine Robert Groffier in Morey-Saint-Denis. Nicolas Groffier took over the vinification around 10 years back - and has improved quality significantly over the years - although I must say that quality has been good for the last decades …

[Read more...] about Visit Domaine Robert Groffier, tasting the 2016s from tank

Lucien Le Moine, Chambolle-Musigny Hauts Doix 2010

By Steen Öhman November 29, 2017 -

The Chambolle-Musigny Les Hauts Doix 2010 from Lucien Lemoine is a treat. Like many other 2010s its balanced, cool and vibrant - and does not seem to close down. It's semi-open offering lovely juicy fruit - still youthful with a lovely red and darkberry fruit. Very fine concentration for the level - …

[Read more...] about Lucien Le Moine, Chambolle-Musigny Hauts Doix 2010

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French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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