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Chassagne Montrachet Les Chaumees

Domaine Dublere, Chassagne Montrachet Les Chaumees 2010

By Steen Öhman January 12, 2013 -

The Chassagne Montrachet Les Chaumees 2010 from Domaine Dublere is a pure pleasure. In the bouquet crystal clear yellow fruit with notes of pear, green apple, melon and a slight hint of acacia - the nose is spiced with a stony minerality and citrus notes. On the palate beautiful pure fruit, a linear …

[Read more...] about Domaine Dublere, Chassagne Montrachet Les Chaumees 2010

Domaine Dublere, Chassagne Montrachet Les Chaumees 2011

By Steen Öhman November 14, 2012 -

The Chassagne Les Chaumees from Dublere is a lovely wine with a very fine terroir expression. In the bouquet white orchard fruit, with a quite stony minerality and citrus notes. On the palate excellent acidity and crisp minerality, very pure, rich and openly knit fruit with fine energy and …

[Read more...] about Domaine Dublere, Chassagne Montrachet Les Chaumees 2011

Jean-Noël Gagnard, Chassagne-Montrachet Les Chaumees 2010

By Steen Öhman May 16, 2012 - Leave a Comment

The Chassagne Montrachet Les Chaumees is currently slightly more lush and fat than the Les Chenevottes. In the bouquet citrus, grapefruit, pear with notes of acacia and white peach. On he palate rich and buttery with a good length and minerality. There is a good midpalate concentration and a fine …

[Read more...] about Jean-Noël Gagnard, Chassagne-Montrachet Les Chaumees 2010

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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