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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Chambertin

Terroir Insight: Faiveley Clos de Bèze Les Ouvrées Rodin

By Steen Öhman August 30, 2016 -

The two greatest vineyards of the Gevrey-Chambertin appellations is without doubt Le Chambertin and Chambertin Clos de Bèze ... although I adore Ruchottes Chambertin for hedonistic reasons purely. One could even argue that Le Chambertin and Chambertin Clos de Bèze in fact is one vineyard, and it …

[Read more...] about Terroir Insight: Faiveley Clos de Bèze Les Ouvrées Rodin

Domaine Dugat-Py, Le Chambertin 2002

By Steen Öhman April 28, 2016 -

The 2002 Dugat-Py Le Chambertin is still quite youthful, but is starting to unfold somewhat. In the nose dark raspberry fruit supported by a deep earthy minerality - the nose is quite airy but not very complex. On the palate quite lightfooted - yet still concentrated. The level of extraction is …

[Read more...] about Domaine Dugat-Py, Le Chambertin 2002

Domaine Trapet, Chambertin Vieilles Vignes 1989

By Steen Öhman October 14, 2015 -

The 1989 Chambertin Vieilles Vignes from Trapet is perfectly mature and simply delightful. The nose is very floral and expressive with a lovely fully mature red fruit, oriental spices ... sous-bois, cherries, curry and violets. On the palate vibrant and juicy medium weight fruit. Not a big and …

[Read more...] about Domaine Trapet, Chambertin Vieilles Vignes 1989

Maison Jessiaume, Chambertin 2008

By Steen Öhman August 29, 2015 -

My first wine from Maison Jessiaume - Le Chambertin 2008. According to the website of the Domaine/Maison its made from a 0.16 ha plot of this mighty terroir. Sadly Jessiaume does not do the origin of the wine justice, as the wine in the glass barely resembles a grand cru Gevrey in any shape or form. …

[Read more...] about Maison Jessiaume, Chambertin 2008

Visit Maison Camille Giroud – tasting of the 2013 vintage

By Steen Öhman May 15, 2015 -

Maison Camille Giroud has a special place in my Burgundy heart, as the wonderful Cortons from this house convinced me that the Corton hill can in fact produce red wines that deserves the Grand Cru classification and at the same time be a delightful experience in the glass. Yes I have for many years …

[Read more...] about Visit Maison Camille Giroud – tasting of the 2013 vintage

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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