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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Gevrey Chambertin

Domaine Ponsot, Chapelle Chambertin 1998

By Steen Öhman November 2, 2015 -

The Domaine Ponsot Chapelle Chambertin 1998 showed a bit of bottle variation .. or should I say perceived bottle variation. It has quite a lot of very finely grained sediment (dust) and I think this influenced the perception of the wine. Two bottles were tasted and there were quite some dust in the …

[Read more...] about Domaine Ponsot, Chapelle Chambertin 1998

Domaine Prieure-Roch, Chambertin Clos de Beze 2000

By Steen Öhman October 24, 2015 -

The Chambertin Clos de Beze 2000 from Prieure-Roch is in my view fully mature and at it's peak. In the nose very organic red fruit ... notes of cinnamon, all spice, sous-bois. On the palate forward and fruity ... good volume without being weigthy or really intense. A bit unfocused in my view, …

[Read more...] about Domaine Prieure-Roch, Chambertin Clos de Beze 2000

Domaine Armand Rousseau, Gevrey Clos Saint-Jacques 2000

By Steen Öhman October 19, 2015 -

The 2000 Clos Saint-Jacques from Rousseau is forward and quite delicate wine. In the nose fine red fruit, hints of sous-bois - matured and secondary with a nice earthy minerality. On the palate airy red fruit - medium weight and quite long for the vintage. A refined and expressive wine - pure, …

[Read more...] about Domaine Armand Rousseau, Gevrey Clos Saint-Jacques 2000

Louis Jadot, Chambertin Clos de Béze 1996

By Steen Öhman October 18, 2015 -

The Chambertin Clos de Beze 1996 from Jadot is a quite brutal wine ... and it needs at least one if not two decades in the cellar to unfold. The nose is intense with red and dark fruits .. hint of sous-bois is the only true indication of age. On the palate dense, weighty with ample tannins and a …

[Read more...] about Louis Jadot, Chambertin Clos de Béze 1996

Domaine Trapet, Chambertin Vieilles Vignes 1989

By Steen Öhman October 14, 2015 -

The 1989 Chambertin Vieilles Vignes from Trapet is perfectly mature and simply delightful. The nose is very floral and expressive with a lovely fully mature red fruit, oriental spices ... sous-bois, cherries, curry and violets. On the palate vibrant and juicy medium weight fruit. Not a big and …

[Read more...] about Domaine Trapet, Chambertin Vieilles Vignes 1989

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Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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