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Winehog – Burgundy with a passion

Winehog - Burgundy with a passion

Burgundy Insights from the Winehog

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Morey-Saint-Denis

Visit to Marchand-Tawse – Tasting the 2021 Reds

By Steen Öhman January 2, 2023 - Leave a Comment

It's always a privilege to meet my vigneron neighbour in Nuits-Saint-Georges, as the Tawse winery is located in my backyard. Pascal Marchand is one of the most knowledgeable winegrowers in Burgundy, and it's a treat to hear his views, which are based on vast knowledge and long experience. This is …

[Read more...] about Visit to Marchand-Tawse – Tasting the 2021 Reds

Maisons et Domaines Henriot Merges with Artemis Domaines

By Steen Öhman October 2, 2022 - Leave a Comment

Big news in the wine (and Burgundy) world, as Maisons et Domaines Henriot has merged with Artemis Domaines, the wine -business part of François Pinault's empire. In a fusion of French wine notability, Pinault's Artemis - owner of wineries such as Bordeaux's Château Latour, and Clos de Tart and …

[Read more...] about Maisons et Domaines Henriot Merges with Artemis Domaines

Terroir Insight: Domaine Ponsot Clos de la Roche

By Steen Öhman September 29, 2022 - Leave a Comment

Clos de la Roche is the king of Morey-Saint-Denis to many, as well as a vineyard that represents the tradition of the Morey-Saint-Denis appellation. It is a vineyard dominated by Morey-based producers; the largest is Domaine Ponsot and the second largest, Domaine Dujac. Domaine Ponsot Clos de …

[Read more...] about Terroir Insight: Domaine Ponsot Clos de la Roche

Visit to Mark Haisma – Tasting Grace in the 2020 Reds

By Steen Öhman July 16, 2022 - Leave a Comment

Mark Haisma's winery is in a new business area in Gilly-les-Citeaux, the same area where one finds Domaine Laurent Ponsot. This says something, as Mark is not the mingling type, fraternizing with the Burgundy elite. Mark's strong Australian influence makes him informal and straightforward, although …

[Read more...] about Visit to Mark Haisma – Tasting Grace in the 2020 Reds

Visit to Domaine Heresztyn-Mazzini – Tasting the 2020s

By Steen Öhman June 21, 2022 - Leave a Comment

Domaine Heresztyn-Mazzini. Yes, Domaine Heresztyn-Mazzini. It is a long and difficult name, and probably not the greatest marketing asset given to Florence and Simon Mazzini. But names tell a story, give some history, and are therefore important in how we present ourselves to the world. Sometimes …

[Read more...] about Visit to Domaine Heresztyn-Mazzini – Tasting the 2020s

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Visit to Clément Boillot – Tasting the Domaine Ghislaine Barthod 2021s

Visit to Domaine Henri Gouges – Tasting the 2021s

Visit to Domaine Georges Glantenay – Tasting the 2021s

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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