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Winehog – with a passion

Winehog - with a passion

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Pommard

Visit to Domaine François Buffet – Tasting the 2022s

By Steen Öhman June 12, 2023 - Leave a Comment

A new stop on my tasting calendar, Domaine François Buffet is a classic Volnay estate producing enjoyable, light-footed Volnays and Pommards. Marc-Olivier Buffet has managed this estate since 2005, and is the seventh generation at this fine producer. I've been planning to visit here for years, …

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Visit to Clément Boillot – Tasting the Domaine Louis Boillot 2021s

By Steen Öhman March 12, 2023 - Leave a Comment

I now come to the second report on Clément Boillot's family wine portfolio, consisting of three domaines: his own endeavour in Beaujolais; his father's estate, Domaine Louis Boillot; and Domaine Ghislaine Barthod from his mother. In this article I cover Domaine Louis Boillot. His father's domaine …

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Visit to Domaine Georges Glantenay – Tasting the 2021s

By Steen Öhman February 26, 2023 - Leave a Comment

Domaine Georges Glantenay is a sister-and-brother venture, with Sarah in charge of sales and Guillaume overseeing viticulture and winemaking. It is always a pleasure to visit here, as the wines have gone from strength to strength since I started tasting them in depth with the 2017 …

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Visit to Clément Boillot – Tasting the Domaine Louis Boillot 2020s

By Steen Öhman June 8, 2022 - 1 Comment

We have now come to the third and final report on Clément Boillot's family domaines. He has, as I wrote earlier, taken over his family’s wine portfolio, consisting of three domaines: his own endeavour in Beaujolais; his father's estate, Domaine Louis Boillot; and Domaine Ghislaine Barthod from his …

[Read more...] about Visit to Clément Boillot – Tasting the Domaine Louis Boillot 2020s

Visit to Benjamin Leroux – Tasting the 2020 Reds

By Steen Öhman June 2, 2022 - Leave a Comment

I have known Benjamin Leroux almost since he started at Domaine Comte d'Armand in Pommard back in 1999 - i.e. some 20+ years. Benjamin today is one of the leading producers of red and white Burgundies. He makes equally good wines in each colour, and produces them in comparable quantities. One …

[Read more...] about Visit to Benjamin Leroux – Tasting the 2020 Reds

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Visit to Philippe Pacalet – Tasting the 2022s from Cask

Visit to Domaine de Cassiopée – Tasting the 2022s

Visit to La Maison Romane – Tasting the 2022s

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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