• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • About
  • Contact
  • Subscribe
  • Login
Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

  • Blog
  • 2023 in focus
  • Vin d’émotion
    • Vin d’émotion is perfect phenolic ripeness
    • Vin d´émotion – basics 101
    • Vin d’Emotion from Gevrey-Chambertin
    • Vins d’Emotion from Morey-Saint-Denis
    • Vins d’Emotion from Chambolle-Musigny and Vougeot
    • Vins d’Emotion from Vosne-Romanée and Flagey-Echezeaux
    • Vin d’Emotion from Nuits-Saint-Georges
    • Vins d’Emotion from the Côte de Nuits – Off Piste
    • Vins d’Emotion from Volnay and Pommard
    • Vins d’Emotion from Meursault
    • Vins d’Emotion from Puligny-Montrachet
    • Vins d’Emotion from Chassagne-Montrachet and St. Aubin
  • Vineyards
    • Fixin
    • Vineyards
    • Gevrey-Chambertin
    • Morey-Saint-Denis
    • Chambolle-Musigny
    • Vougeot
    • Flagey-Echezeaux
    • Vosne-Romanee
    • Nuits-Saint-Georges
    • Côte de Nuits Villages
    • Corton
    • Beaune
    • Pommard
    • Volnay
    • Puligny-Montrachet
    • Montrachet
    • Meursault
    • Chassagne-Montrachet
  • Vintages
    • Vintages
    • Vintage Chart – Vintage d’emotion Red Burgundy
    • Vintage Chart – Vintage d’emotion White Burgundy
    • Vintage d’emotion – Chart Red Burgundy – M
    • Vintage d’emotion – Chart White Burgundy – M
    • The 2024 harvest view
    • Burgundy 2023 – The Winehog View
    • Burgundy 2022 – The Winehog View
    • Burgundy 2021 – The Winehog View
    • Burgundy 2020 – The Winehog View
    • Burgundy 2019 – The Winehog View
    • 2018 Burgundy Insight
    • 2017 Burgundy Insight
    • 2016 Burgundy Insight
    • 2015 Burgundy Insight
  • Producers
    • Producers
    • Visits 2023
    • Visits 2022
    • Visits 2021
    • Visits 2020
    • Visits 2019
    • Visits 2018
    • Visits 2017
    • Visits 2016
    • Visits 2015
    • Producer Visits – all
  • Restaurants
    • Restaurants in Burgundy – Current Choices
    • Restaurateurs: Vous Voulez un Avis ?
    • Restaurateurs: Want a Review?
  • Search
  • Show Search
Hide Search

Pommard Clos des Epeneaux

Vins d’Emotion from Volnay and Pommard

By Steen Öhman March 21, 2022 - Leave a Comment

To simplify your search for emotional wines, I have decided to compile a list of the top emotional producers in each appellation. This list was updated on April 30, 2024 Comments and thoughts The list contains producers that regularly score an emotional rating, and they are ranked …

[Read more...] about Vins d’Emotion from Volnay and Pommard

Comte Armand, Pommard Clos des Epeneaux 2011

By Steen Öhman March 8, 2014 -

The Clos des Epeneaux from Comte Armand is a classic Pommard - made from a 5 ha clos locaded in the climates Petit Epenots (80%) and Grands Epenots (20%). The nose offer layers of pure red and dark berry fruit - notes of cherries, red currant and blue berries - infused with a deep earthy minerality. …

[Read more...] about Comte Armand, Pommard Clos des Epeneaux 2011

Comte Armand, Pommard Clos des Epeneaux 2002

By Steen Öhman January 13, 2014 -

The Pommard Clos des Epeneaux 02 from Armand is still quite backward. In the nose layers of dark berry fruit ... quite introvert ... with notes of plums and tar. On the palate quite intense and dark - with a muscular and powerful midpalate and a long earthy mineral driven finish. It's not austere …

[Read more...] about Comte Armand, Pommard Clos des Epeneaux 2002

Comte Armand, Pommard Clos des Epeneaux 2010

By Steen Öhman March 16, 2013 -

The Pommard Clos des Epeneaux from Comte Armand is a classic Pommard - made from a 5 ha clos locaded in the climates Petit Epenots (80%) and Grands Epenots (20%). The bouquet offer dark fruit, with notes of blueberries, dark cherries and raspberries - and a slightly austere eathy minerality - …

[Read more...] about Comte Armand, Pommard Clos des Epeneaux 2010

Primary Sidebar

Subscribe!

Save 20% on the Winehog Premium subscription. Time to Subscribe?

Winehog offer - 120€

2 years with full access to Winehog
 
Save 30€
Sign up Now

Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

Drink Responsibly - The abuse of wine and alcohol is dangerous for your health

Copyright, All Rights Reserved © Winehog 1989 - 2025

Terms and Conditions · Cookies, Data and Privacy Policy

We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will take this as your consent to our use of cookies.OkRead more