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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Vosne Romanee

Video – Interview with Henri Jayer about Cros Parantoux

By Steen Öhman January 30, 2012 - Leave a Comment

A rare interview with the master himself Henri Jayer. Just found this short interview about Cros Parantoux on Youtube. Enjoy! …

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Cécile Tremblay, Vosne Romanee Vieilles Vignes 2007

By Steen Öhman January 28, 2012 - Leave a Comment

The 2007 Vosne Romanee from Cecile Tremblay is showing quite well. The nose is quite refined with Vosne spices, sweet red and dark fruit notes with elements of raspberries coulis. On the palate quite open, with good length and balance. Quite elegant, but lacking a little freshness and sparkle in the …

[Read more...] about Cécile Tremblay, Vosne Romanee Vieilles Vignes 2007

Domaine Meo-Camuzet, Vosne Romanee 2009

By Steen Öhman January 12, 2012 - Leave a Comment

Both the 2007 and 2008 Meo-Camuzet wines seems to represent a change to a more organic and approachable style. The 2009 Vosne-Romanee is another step in this direction, a very fresh and vibrant wine in a year with quite dense and heavy fruit. In the nose red fruits, raspberries, a hint of …

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Happy New Year

By Steen Öhman December 31, 2011 - Leave a Comment

The year 2011 has been a fine wine year. First and foremost winehog.org went live in July, after the idea was born in late May 2011. It's been a busy year with the winehog blog, but also a lot of fun. A lot of good wines were reviewed during the second half of 2011, and a few articles were posted. …

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J.-J. Confuron, Romanee Saint Vivant 2001

By Steen Öhman December 4, 2011 - Leave a Comment

The 2001 Romanee Saint Vivant from Confuron was a big and quite austere wine. The nose was rather closed at first but then started to show some red fruits, cherries and a slight hint of mocca. On the palate good concentration and length, a fine minerality and terroir expression. Aromas of red fruits …

[Read more...] about J.-J. Confuron, Romanee Saint Vivant 2001

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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