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Domaine d'Eugenie

The Clos Vougeot Tasting 2022

By Steen Öhman April 25, 2022 - Leave a Comment

During the Grand Jours de Bourgogne there is usually a Clos Vougeot tasting for the press; and so it was this year. It's a good initiative, although some of the wines perhaps lacked the standard that one expects from a modern-day Clos Vougeot. The prices of grand cru Burgundy today somehow raise …

[Read more...] about The Clos Vougeot Tasting 2022

Terroir Insight: Domaine d’Eugenie Clos de Vougeot

By Steen Öhman January 8, 2022 -

The Clos de Vougeot (the vineyard) and Clos Vougeot (the wine) is one of the most prominent grand crus, despite ranking below the very top of the tree. Few would compare it with Romanee-Conti, La Romanée, La Tâche, Richebourg, Romanée Saint-Vivant, Richebourg, Musigny Clos Saint-Denis, Chambertin, …

[Read more...] about Terroir Insight: Domaine d’Eugenie Clos de Vougeot

Domaine d’Eugenie 2019s tasted in bottle

By Steen Öhman May 17, 2021 - Leave a Comment

The Domaine d'Eugenie wines have improved tremendously over the years - especially during the last five - reaching new levels of refinement and delicacy. Giving the wines the proper time and respect, some truly lovely and joyful moments can be had with the d'Eugenie wines. Vins d'emotion? Yes, …

[Read more...] about Domaine d’Eugenie 2019s tasted in bottle

Domaine d’Eugenie Grands Echezeaux 2014

By Steen Öhman November 21, 2019 -

I have been reluctant to taste the 2014s during the last couple of years, as they have been closed down. I did however have a very pleasant surprise with this Grands Echezeaux 2014, tasted blind in Vosne-Romanée close to its origins. Decanted and open for business, it is still youthful, but with …

[Read more...] about Domaine d’Eugenie Grands Echezeaux 2014

Domaine d’Eugenie, Chassagne-Montrachet Les Perclos 2015

By Steen Öhman June 29, 2019 -

The Chassagne-Montrachet les Perclos 2015 is a truly rare bird - a white from Domaine d'Eugenie is not seen or tasted each week. The 2015 Perclos is very refined and well structured for the vintage - cool and well balanced with a lovely citrus infused minerality. Surprisingly refined for the terroir …

[Read more...] about Domaine d’Eugenie, Chassagne-Montrachet Les Perclos 2015

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Visit to Domaine Boigey Freres – Tasting the 2021s

Visit to Domaine Marc Roy – Tasting the 2021 Vintage

Visit to Mark Haisma – Tasting Grace in the 2020 Reds

Rating Scale – 101

  • - Perfect (101 pts)
  • - Legendary (99 - 100 pts)
  • - Extraordinary (97 - 98)
  • - Outstanding (95 - 96)
  • - Very Fine (93 - 94)
  • - Fine (91- 92)
  • - Very Good (88 - 90)
  • - Good (85 - 87)
  • - Above Average (80 - 84)
  • - Average (75 - 79)
  • - Below Average(70 - 74)
  • - Poor (50 - 69)

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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