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Winehog - with a passion

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Domaine Duroché

Terroir Insight: Domaine Duroché Gevrey-Chambertin Lavaut Saint-Jacques

By Steen Öhman March 4, 2020 - Leave a Comment

Gevrey-Chambertin Lavaut Saint-Jacques is, as many readers know, a large and quite fragmented vineyard located on the edge of the valley located just above and to the west of the village of Gevrey. The valley is called Combe Lavaut, and much of Gevrey's northern geological structure was created …

[Read more...] about Terroir Insight: Domaine Duroché Gevrey-Chambertin Lavaut Saint-Jacques

What are we drinking? Commando G …

By Steen Öhman September 30, 2019 - Leave a Comment

Winehog reader: "... just a few names of your personal favourites for casual drinking. It does not always need to be so formal with your tasting notes, etc." Belive it or not, I do enjoy wines casually, and mainly for hedonistic purposes - the pure pleasure of it. I try to assemble the notes from …

[Read more...] about What are we drinking? Commando G …

Harvest 2019 – Sun, Status and Impressions

By Steen Öhman September 12, 2019 - 2 Comments

The harvest weather in Burgundy is looking great. Dry and sunny with a light breeze ... warming up a bit over the weekend. In other words quite perfect with lovely weather forecast all next week. The whites in Côte de Beaune are being brought in as we speak, with producers like Arnaud Ente being …

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Visit Domaine Duroché – tasting the 2018s from cask

By Steen Öhman September 9, 2019 -

A summer visit to Domaine Duroché to taste the 2018 vintage was a treat, as this is one of the rising stars of Gevrey-Chambertin. Pierre Duroché made some tremendous 2015s and 2016s, lovely 2017s, and thus my expectations for the 2018s were high, as a vintage like 2018 should go very well with …

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Visit Domaine Duroché – tasting of the 2017s from cask

By Steen Öhman August 21, 2018 -

This is my third visit to Domaine Duroché one of the rising stars of Gevrey-Chambertin. Pierre Duroché made some quite tremendous 2015s and 2016s, but it's in my view somewhat to early to open these for a taste - although they have reached the restaurants already. The 2014s from Duroché are …

[Read more...] about Visit Domaine Duroché – tasting of the 2017s from cask

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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