Winehog - Burgundy with a passion
Burgundy Insights from the Winehog
The William Fevre Chablis Bougros Côte Bouguerots 2010 is a tremendous Chablis from two steep plots at the foot of the Bougros vineyard. The nose is fresh but showing some matured limestone notes - hint of apple, crushed hazelnuts - a filigree yet intense minerality. On the palate lovely tension and …
[Read more...] about William Fevre, Chablis Bougros Côte Bouguerots 2010
The Willian Fevre Chablis Bougros Côte Bouguerots 2010 is a fabulous and mighty Chablis from two steep plots at the foot of the Bougros vineyard. The nose is fresh and vibrant with pure white fruit - hint of apple, white peach - crushed hazelnuts and a filigree yet intense minerality. On the palate …
[Read more...] about William Fevre, Chablis Bougros Côte Bouguerots 2010
The Diam closure is now used by many of the top producers of white and while this has or is expected to eliminate the premox problems some collectors are still sceptical about this new closure - I for one want to learn more about the long term effects of using Diam instead of natural …
[Read more...] about The Diam closure – now and in the long run
As most readers know I’m not a Chablis devotee, although I have tasted my share of fine Chablis over the years. I love a good Chablis, and one of my favourite sources is William Fevre - the Henriot owned producer - alongside Raveneau and Dauvissat. So always I make do with the very best if …
[Read more...] about Tasting of the 2015 Chablis from William Fevre
The Willian Fevre Chablis Vaulorent 2010 is a brilliant Chablis. The bouquet is showing beautiul pure fruit - ripe notes of orchard fruits - with notes of honey, citrus finished with a stony minerality with elemnts of seashells. On the palate rich but cool fruit - fine midpalate weigth and intensity …
