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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Henri Boillot

Henri Boillot Corton-Charlemagne 2017

By Steen Öhman December 5, 2019 -

The 2017 Corton-Charlemagne from Henri Boillot is a delightful wine, offering both true class and hedonistic pleasures. The nose is open and expressive - very charming with lovely orchard fruits, notes of peach and pear, and infused with citrus fruits. It has an intense minerality and is airy and …

[Read more...] about Henri Boillot Corton-Charlemagne 2017

Henri Boillot, Corton-Charlemagne 2011

By Steen Öhman November 27, 2013 -

The 2011 Corton Charlie from Boillot is both gorgeous and impressive. The nose is open and expressive with lovely orchard fruits - notes of apple, pear, citrus - spiced with gun powder, a intense minerality and quite ample oak. On the palate very fine concentration and weight ... it's focused, pure …

[Read more...] about Henri Boillot, Corton-Charlemagne 2011

Henri Boillot, Meursault Genevrieres 2011

By Steen Öhman August 16, 2013 -

The Meursault Genevrieres 2011 from Henri Boillot is a very charming and expressive effort. The nose is bursting with fruit - notes of apple, pear and acacia with a finely tuned impression of oak and a lovely stony minerality. On the palate beautiful minerality and midpalate fruit - quite rich and …

[Read more...] about Henri Boillot, Meursault Genevrieres 2011

Henri Boillot, Pommard Les Rugiens 1962

By Steen Öhman October 16, 2012 -

The Pommard Rugiens 1962 from Henri Boillot is a quite fantastic old wine. The bouquet is slighly shy and aloof offering red fruit - mainly raspberries - and a quite powerfull minerality. On the palate a beautiful juicy fruit, crisp acidity with layers of complexity. The fruit is offering notes of …

[Read more...] about Henri Boillot, Pommard Les Rugiens 1962

WineHog rating system – more than points

By Steen Öhman January 1, 1990 - Leave a Comment

My aim with the Winehog is unchanged, but I have for some time wanted a stronger focus on the hedonistic pleasure and simple enjoyment of drinking Burgundies. I have therefore adjusted my mission statement: "My mission is to help readers find more joy and hedonistic pleasure in Burgundy wines; to …

[Read more...] about WineHog rating system – more than points

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French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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