• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • About
  • Contact
  • Subscribe
  • Login
Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

  • Blog
  • The 2025 vintage
  • Visits
    • Visits
    • Producers
    • Visits 2025
    • Visits 2024
    • Visits 2023
    • Visits 2022
    • Visits 2021
    • Visits 2020
    • Visits 2019
    • Visits 2018
    • Visits 2017
    • Visits 2016
    • Visits 2015
    • Producer Visits – all
  • Vin d’émotion
    • Vin d’émotion is perfect phenolic ripeness
    • Vin d´émotion – basics 101
    • Vin d’Emotion from Gevrey-Chambertin
    • Vins d’Emotion from Morey-Saint-Denis
    • Vins d’Emotion from Chambolle-Musigny and Vougeot
    • Vins d’Emotion from Vosne-Romanée and Flagey-Echezeaux
    • Vin d’Emotion from Nuits-Saint-Georges
    • Vins d’Emotion from the Côte de Nuits – Off Piste
    • Vins d’Emotion from Volnay and Pommard
    • Vins d’Emotion from Meursault
    • Vins d’Emotion from Puligny-Montrachet
    • Vins d’Emotion from Chassagne-Montrachet and St. Aubin
  • Vineyards
    • Fixin
    • Vineyards
    • Gevrey-Chambertin
    • Morey-Saint-Denis
    • Chambolle-Musigny
    • Vougeot
    • Flagey-Echezeaux
    • Vosne-Romanee
    • Nuits-Saint-Georges
    • Côte de Nuits Villages
    • Corton
    • Beaune
    • Pommard
    • Volnay
    • Puligny-Montrachet
    • Montrachet
    • Meursault
    • Chassagne-Montrachet
  • Vintages
    • Vintages
    • Vintage Chart – Vintage d’emotion Red Burgundy
    • Vintage Chart – Vintage d’emotion White Burgundy
    • Vintage d’emotion – Chart Red Burgundy – M
    • Vintage d’emotion – Chart White Burgundy – M
    • Burgundy 2025 – The Winehog View
    • The 2024 harvest view
    • Burgundy 2023 – The Winehog View
    • Burgundy 2022 – The Winehog View
    • Burgundy 2021 – The Winehog View
    • Burgundy 2020 – The Winehog View
    • Burgundy 2019 – The Winehog View
    • 2018 Burgundy Insight
    • 2017 Burgundy Insight
    • 2016 Burgundy Insight
    • 2015 Burgundy Insight
  • Historic Burgundy
  • Restaurants
    • Restaurants in Burgundy – Current Choices
    • Restaurateurs: Vous Voulez un Avis ?
    • Restaurateurs: Want a Review?
  • Search
  • Show Search
Hide Search

Tasting Notes

Below you will find all the wines tasted - aside from some wines tasted during the estate visits.

The wines taste during the recent estate visits can be found under the producer visit page.

Search for a wine

If you are looking for a specific wine - use the search function

Domaine Armand Rousseau, Charmes Chambertin 2011

By Steen Öhman November 11, 2012 -

The Charmes Chambertin 2011 from Rousseau is a step up in concentration and focus, but somewhat more aloof than the Laveaux. In the bouquet more spicy and mineral notes with elements of dark cherries, raspberries, violets and peppar. On the palate good concentration, sharper and more focused with …

[Read more...] about Domaine Armand Rousseau, Charmes Chambertin 2011

Domaine Armand Rousseau, Laveaux Saint Jacques 2011

By Steen Öhman November 11, 2012 -

The Laveaux-Saint-Jacques 2011 from Rousseau is quite a big step up from the village Gevrey. In the bouquet lovely red fruit notes, with jellied elements of forrest strawberries, raspberries and cherries. Very charming nose with the beautiful sweet fruits and the crisp minerality. On the palate …

[Read more...] about Domaine Armand Rousseau, Laveaux Saint Jacques 2011

Domaine Armand Rousseau, Gevrey Chambertin 2011

By Steen Öhman November 11, 2012 -

The Gevrey Chambertin 2011 from Rousseau is a pure and refined village wine, with all the positive caracteristics of the 2011 vintage. In the nose fresh pinot aromas - raspberries and dark cherries with a lovely earthy minerality. On the palate good energy with quite intense pure and round pinot …

[Read more...] about Domaine Armand Rousseau, Gevrey Chambertin 2011

Domaine du Comte Liger-Belair, Echezeaux 2007

By Steen Öhman November 10, 2012 -

The Echezeaux 2007 is a delightful almost decadent wine. In the bouquet red and dark cherries, liquorice with the oak very well integrated. On the palate quite rich and lush pinot fruit, almost silky tannins and a good mineralic backbone - very well balanced and seductive. A sexy, delicate and …

[Read more...] about Domaine du Comte Liger-Belair, Echezeaux 2007

Chateau Pape-Clement Blanc 2007

By Steen Öhman November 10, 2012 -

Chateau Pape Clement is one of the rising stars of white Graves according to some wine journalists. The Pape-Clement Blanc is made from 45% Semillion, 45% Sauvignon Blanc, 5% Muscadelle, 5% Sauvignon Gris. In the bouquet elderflowers and elderberries with fine notes new oak. On the palate dense, …

[Read more...] about Chateau Pape-Clement Blanc 2007

  • « Go to Previous Page
  • Page 1
  • Interim pages omitted …
  • Page 321
  • Page 322
  • Page 323
  • Page 324
  • Page 325
  • Interim pages omitted …
  • Page 425
  • Go to Next Page »

Primary Sidebar

Subscribe!

Save 20% on the Winehog Premium subscription. Time to Subscribe?

Winehog offer - 120€

2 years with full access to Winehog
 
Save 30€
Sign up Now

Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

Drink Responsibly - The abuse of wine and alcohol is dangerous for your health

Copyright, All Rights Reserved © Winehog 1989 - 2026

Terms and Conditions · Cookies, Data and Privacy Policy

We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will take this as your consent to our use of cookies.