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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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    • Vin d’émotion is perfect phenolic ripeness
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    • Vins d’Emotion from the Côte de Nuits – Off Piste
    • Vins d’Emotion from Volnay and Pommard
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Winehog News

Drinking behaviour – White Burgundies

By Steen Öhman February 25, 2026 -

The drinking habits have been changing, and wines are being drunk earlier and earlier. And especially the whites have been difficult with the premox problems being strongly present until the change of stoppers (Diam) in 2013 and 2014. Much is also here influenced by accessibility, as it is very …

[Read more...] about Drinking behaviour – White Burgundies

Visit Domaine Pierre Vincent tasting 2024

By Steen Öhman February 25, 2026 -

This was my second visit to the new Pierre Vincent estate in Auxey Duresses - expectations were very high especially for the whites. Pierre Vincent is a very talented winemaker who has experience from, but not limited to, Domaine de la Vougeraie and Domaine Leflaive. When the lovely estate …

[Read more...] about Visit Domaine Pierre Vincent tasting 2024

Jane Eyre, the new winemaker at Domaine Comte Armand

By Steen Öhman February 24, 2026 - Leave a Comment

Within the last couple of years, Jane has become one of my favourite winemakers in Burgundy. She has a vinification style that stands well with the challenges of global warming. The style is elegant, slightly on the sensual and perfumed side, highlighting all that a Burgundy should be, but not …

[Read more...] about Jane Eyre, the new winemaker at Domaine Comte Armand

When do you drink your red Burgundies

By Steen Öhman February 22, 2026 -

The drinking habits seem to be changing, and wines are being drunk earlier and earlier. Much is influenced by accessibility, as it is very difficult to get wines that are older than 10 years ... if you don't have a cellar yourself. That being said ... this is what the Winehog users on …

[Read more...] about When do you drink your red Burgundies

Visit to Clément Boillot tasting of Ghislaine Barthod and Louis Boillot

By Steen Öhman February 19, 2026 -

In December, I was back at Domaine Ghislaine Barthod to taste the 2024s with Clément Boillot, who had prepared a small selection of the estate’s wines.  Clément Boillot has now taken over the winemaking at both the parents' estates ... Domaine Ghislaine Barthod and Domaine Louis Boillot. So …

[Read more...] about Visit to Clément Boillot tasting of Ghislaine Barthod and Louis Boillot

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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