Winehog - with a passion
Burgundy Insights from the Winehog
It has been almost 10 years since I first visited Domaine Nicolas Faure in Meuilley. This gives a certain perspective ... although vintages 2021 and 2024 broke the trend with global warming taking its toe with increased ripeness and generosity of fruit. Nicolas Faure's wines are still, for me, …
[Read more...] about Visit to Domaine Nicolas Faure – Tasting the 2024s from Cask
The end of Domaine Sirugue is now here ... and for the next five vintages, starting with 2023, the wines will be sold under the brand Arnaud et Sophie (Sirugue et Noellat). To clarify, from the 2023 vintage, the wines from the Sirugue estate are be sold under the Arnaud et Sophie label. After …
[Read more...] about Visit to Arnoud & Sophie – Tasting the 2023s
24 Grande Rue, 21700 Nuits-Saint-Georges A good local restaurant with an very fine wine list, the food here is modern French bistro cuisine. It's too close to home, and I eat there from time to time. I adore the summer lunch or dinner on the terrace. This is Nuits-Saint-Georges and Burgundy in …
I started working with the term and concept Vin d'emotion a bit more than 5 years back when a small group of friends sat together in Vosne-Romanée to define what a truely emotional wine should offer. I have been working on understanding and refining the definition of Vin d`emotion ever since that …
I have now used Vin d'émotion for five years, and it's clear to me that this evaluation method is more correct and even simpler than the traditional 50-100 point Parker scale. It has worked very well, but so far, I have failed to provide a clear and simple explanation of the link between phenolic …
[Read more...] about Vin d’émotion is perfect phenolic ripeness
