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Winehog – with a passion

Winehog - with a passion

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Steen Öhman

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Philippe Pacalet, Chambolle-Musigny 2013

By Steen Öhman August 15, 2014 -

The Chambolle village is as always a step up in delicacy and refinement. The bouquet is slightly closed - but still showing fine notes of raspberries and cherries - spiced with hints of allspice and cinnamon. On the palate quite rubust fruit - intense with a playful Chambolle minerality. More …

[Read more...] about Philippe Pacalet, Chambolle-Musigny 2013

Domaine Robert Sirugue, Grands Echezeaux 2012

By Steen Öhman August 14, 2014 -

The Grands Echezeaux 2012 from Sirugue represent another step up in quality for Domaine Sirugue. The bouquet is offering layers of juicy red fruit ... intense with lovely Vosne minerality and spices. On the palate layers of rich and velvet fruit - a sumptuous and quite openly knit wine - very …

[Read more...] about Domaine Robert Sirugue, Grands Echezeaux 2012

Philippe Pacalet, Vosne-Romanee 2013

By Steen Öhman August 13, 2014 -

The Vosne-Romanee village is a notch up in quality. The bouquet is slightly reduced but crammed with layers of red and dark berry fruit - notes of raspberries and cassis - discretely spiced with violets, cinnamon and white peppar.The fruit is somewhat more compact than the ofther village wines, and …

[Read more...] about Philippe Pacalet, Vosne-Romanee 2013

Philippe Pacalet, Gevrey-Chambertin 2013

By Steen Öhman August 12, 2014 -

The Gevrey Chambertin show fine quite delicate red and dark berry fruit - good depth with notes of cherries and raspberries - hints of allspice and a earthy minerality. On the palate aromatic red and dark fruits, a fine power for this level with a good nerve from the strudy acidity. Its surprisingly …

[Read more...] about Philippe Pacalet, Gevrey-Chambertin 2013

Bruno Clavelier, Vosne Romanee Les Beaux Monts 2011

By Steen Öhman August 11, 2014 -

The Vosne Les Beaux Monts is quite accessible for a young Clavelier. The nose is offering a intense and Vosne spicy expression of red berry fruit with hints of violets and liqourice and the classic Clavelier elderberries. On the palate quite intense and balanced with a good midpalate concentration …

[Read more...] about Bruno Clavelier, Vosne Romanee Les Beaux Monts 2011

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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