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Winehog – with a passion

Winehog - with a passion

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Steen Öhman

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Domaine du Clos Frantin, Clos de Vougeot 2012

By Steen Öhman December 13, 2013 -

The Clos de Vougeot is a step up in weight from the Malconsort - but can in my view not quite match the complexity. In the nose rich and quite dense - red and dark cherries - spiced with a touch of oak and a earthy minerality. On the palate rich and balanced with a lovely quite vibrant fruit. It's …

[Read more...] about Domaine du Clos Frantin, Clos de Vougeot 2012

Domaine du Clos Frantin, Vosne-Romanee Malconsorts 2012

By Steen Öhman December 12, 2013 -

The Vosne Romanee Malconsort 2012 is a gorgeous wine in the making. The nose is quite reduced but still very expressive and floral (50% whole cluster) with a lovely vibrant red and dark fruit - hints violets and peony rose. On the palate very refined and quite silky cool fruit - long, focused and …

[Read more...] about Domaine du Clos Frantin, Vosne-Romanee Malconsorts 2012

Domaine du Clos Frantin, Echezeaux 2012

By Steen Öhman December 11, 2013 -

The Echezeaux is from a 0.99 ha plot located in the climate Champs Traversin in the top part of the vineyard. The nose show some reduction but also a beautiful floral and spicy fruit - backed up by a finely grained stony minerality. On the palate quite intense fruit interlinked with a gorgeous …

[Read more...] about Domaine du Clos Frantin, Echezeaux 2012

Comte Lafon, Meursault Clos de la Barre 2002

By Steen Öhman December 9, 2013 -

The 2002 Meursault Clos de la Barre from Comte Lafon is normally a very good wine. This bottle was however somewhat disappointing. The bouquet was quite develoed for a 02 with buttery notes and hints of almonds, hazelnuts and citrus. On the palate a bit dense with good fruit and weight - but sadly …

[Read more...] about Comte Lafon, Meursault Clos de la Barre 2002

Domaine du Clos Frantin, Grands Echezeaux 2012

By Steen Öhman December 8, 2013 -

The Grands Echezeaux 2012 is a step up in concentration from the Echezeaux. In the nose layers of deep red and dark fruit, notes of cherries, plum and discrete Vosne spices. On the palate rich, silky and airy fruit - very balanced, pure, very long and intense. In many ways a classic Grands Echezeaux …

[Read more...] about Domaine du Clos Frantin, Grands Echezeaux 2012

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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