Winehog - with a passion
Burgundy Insights from the Winehog
After working with two or three different cellars for the past several years, Domaine Amiot-Servelle has settled down in their new cuverie in the outskirts of Chambolle. The wines are getting evermore precise, and there is scope for further improvement with the new facility, with winemaking by …
[Read more...] about Visit to Domaine Amiot-Servelle – Tasting the 2023s
Morning in 5 Rue Julie Godemet ... looks misty and a bit gloomy, with the heat indicating that there is thunder (orage in French) in the air. Slight breeze getting a bit of air through ... but soon aircon time. Focus today will be the articles that I am working on ... Bastian Wolber, Chanterêves …
The 2022s from Domaine Roulot are quite sensual and generous wines. They are intense and focused, but they still have a lovely hedonistic touch ... they aim to please, so to speak. They are more generous than the 2020s, but do not possess the same firm structure. They are on the slightly …
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A classic in Volnay Restaurant Le Cellier Volnaysien 2, Place de l’Eglise, 21190 VOLNAY Classical Burgundian cuisine, this restaurant is located in a beautiful cellar in the very centre of Volnay. A bit old school from the outside, but the interior is freshly updated, giving it a lovely …
[Read more...] about Restaurant Guide : Le Cellier Volnaysien
Bruno - Bar á vins 80 Rue Jean Jacques Rousseau, 21000 Dijon Wine bars are also accepted on the Winehog's restaurant list! One of the most well-known wine bars in Dijon is Chez Bruno, owned by the notorious, but equally charming, Bruno. It's a small bar where wine geeks assemble to enjoy …
[Read more...] about Restaurant Guide: Bruno – Bar á Vins – Dijon
