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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Premium

Visit to Domaine Roulot – Tasting the 2022s

By Steen Öhman June 26, 2024 -

The 2022s from Domaine Roulot are quite sensual and generous wines. They are intense and focused, but they still have a lovely hedonistic touch ... they aim to please, so to speak. They are more generous than the 2020s, but do not possess the same firm structure. They are on the slightly …

[Read more...] about Visit to Domaine Roulot – Tasting the 2022s

Flavour of the Year 2024: The Winner is Benjamin Benoit – Le Cellier Saint-Benoit

By Steen Öhman June 24, 2024 -

This recognition is given for the work done by a young and talented vigneron who gives us more hedonistic wines—vive vin d`émotion. While find the work of young vignerons like Théo Dancer and Charles Lachaux truly admirable, these well-known producers already have the complete attention of the …

[Read more...] about Flavour of the Year 2024: The Winner is Benjamin Benoit – Le Cellier Saint-Benoit

Les Horées – back with a desire

By Steen Öhman June 18, 2024 -

Les Horées is the brainchild of Catharina Sadde, German in origin, and her French husband Guilhem Sadde ... an unusual combination of talents and skills. It is in some ways the traditional estate startup ... but tasting the wines I do find some unpolished talent that makes me want to taste more - …

[Read more...] about Les Horées – back with a desire

Visit to Charodon – Tasting the White 2022s

By Steen Öhman June 12, 2024 -

The 2022 vintage is a return to the global warming vintages ... i.e. a somewhat hot vintage. While 2022 was warm and generous, the wines display a lovely freshness in general ... so delightful to drink wines that entertain you ... this is really nice, albeit with less intrigue than the way vintages …

[Read more...] about Visit to Charodon – Tasting the White 2022s

Flavour of the Year 2024 – Candidate No. 2

By Steen Öhman June 11, 2024 -

I find it extremely gratifying to promote new, talented people and estates. This is also what many buyers and collectors are looking for in a world of ever-increasing prices. This is why one of the primary goals of the Winehog is to explore new producers. To explain this initiative a bit more, …

[Read more...] about Flavour of the Year 2024 – Candidate No. 2

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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