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Winehog – Burgundy with a passion

Winehog - Burgundy with a passion

Burgundy Insights from the Winehog

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Fine+ (92 - 93)

Bouchard Pere et Fils, Beaune Greves l’Enfant Jesus 2017

By Steen Öhman May 3, 2019 -

The Beaune Greves l'Enfant Jesus is a signature wine for Bouchard Pere et Fils - and the 2017 edition is perhaps the most harmonious vintage I have tasted so far. The nose is vivid and expressive - classic Beaune - with a fine fruit and a nice and suitable impression of oak. On the palate elegant …

[Read more...] about Bouchard Pere et Fils, Beaune Greves l’Enfant Jesus 2017

Domaine Dujac, Bonnes Mares 2004

By Steen Öhman February 8, 2019 -

The Bonnes Mares 2004 form Domaine Dujac is a delightful wine showing very well indeed currently. The nose is open and expressive - sous-bois and mature fruit notes - no green notes at all. On the palate medium weight - elegant and light footed - pure and without the slightly green note of 2004 ... …

[Read more...] about Domaine Dujac, Bonnes Mares 2004

Olivier Guyot, Clos Vougeot 2017

By Steen Öhman December 25, 2018 - Leave a Comment

The Olivier Guyot, Clos de Vougeot is showing fine form, medium weight with a fine mid-palate fruit. The nose is slightly restrained but still offer some perfumed notes - rather classic. On the palate lovely fruit - rather typical for the 2017 vintage .. vivid and fruity. Not a big Clos de Vougeot - …

[Read more...] about Olivier Guyot, Clos Vougeot 2017

Chanson, Chambertin Clos des Beze 1957

By Steen Öhman October 21, 2018 -

The Chanson 1957 Chambertin Clos de Beze is fully mature, and has been so for some time. The nose is still fresh with quite some fruit, sous-bois and roasted coffee. On the palate lovely balance and still with a rather lovely mature fruit - doing very well for the vintage indeed - rather impressive …

[Read more...] about Chanson, Chambertin Clos des Beze 1957

Bouchard Pere et Fils, Beaune St. Landry 2016

By Steen Öhman July 7, 2018 -

One of my favourite wines from Bouchard Pere et Fils is the white Beaune from Clos St. Landry - and this is also the case in the 2016 vintage. The nose is classic - citrus infused minerality, hint of honey and yellow fruit - intense but still fresh. On the palate intense and very balanced, lovely …

[Read more...] about Bouchard Pere et Fils, Beaune St. Landry 2016

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Rating Scale – 101

  • - Perfect (101 pts)
  • - Legendary (99 - 100 pts)
  • - Extraordinary (97 - 98)
  • - Outstanding (95 - 96)
  • - Very Fine (93 - 94)
  • - Fine (91- 92)
  • - Very Good (88 - 90)
  • - Good (85 - 87)
  • - Above Average (80 - 84)
  • - Average (75 - 79)
  • - Below Average(70 - 74)
  • - Poor (50 - 69)

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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