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Winehog – with a passion

Winehog - with a passion

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Gevrey Chambertin

Philippe Pacalet, Gevrey Chambertin 2012

By Steen Öhman July 26, 2014 -

The Gevrey-Chambertin is showing beautifully and is even better than expected. The nose is bursting with layers of sweet airy red fruit - very charming with nice hints of allspice and cinnamon. On the palate very forward and delightful ... quite openly knit with a lovely weightless feel. Not the …

[Read more...] about Philippe Pacalet, Gevrey Chambertin 2012

Domaine Armand Rousseau, Gevrey Lavaux St. Jacques 2007

By Steen Öhman July 23, 2014 -

The Lavaux Saint Jacques 2007 from Rousseau is a lovely slightly understated effort. The nose is offering fine cool red berry fruit - notes of raspberries, sous-bois and a discrete underlying earthy minerality. On the palate lovely openly knit fruit ... finely focused by the quite delicate …

[Read more...] about Domaine Armand Rousseau, Gevrey Lavaux St. Jacques 2007

Philippe Pacalet, Gevrey-Chambertin Lavaux St. Jacques 2012

By Steen Öhman July 20, 2014 -

The Lavaux Saint Jacques 2012 from Pacalet is showing beautifully. The nose is crammed with layers of vibrant red fruit ... very juicy with notes of strawberries, pomegranate and raspberries – spiced with allspice and pepper and a deep earthy mineralty. The palate offer a focusing core of ripe and …

[Read more...] about Philippe Pacalet, Gevrey-Chambertin Lavaux St. Jacques 2012

Louis Jadot, Gevrey Chambertin Clos Saint-Jacques 1996

By Steen Öhman July 16, 2014 -

The Gevrey-Chambertin Clos Saint-Jacques 1996 from Jadot has entered a lovely semi-matured stage. The bouquet is expressive offering a nice selection of red and dark berries spiced with tar, truffles and sous-bois. The sweeter red fruit is tanking over - but still some unresolved dark fruit. On the …

[Read more...] about Louis Jadot, Gevrey Chambertin Clos Saint-Jacques 1996

Domaine Fourrier, Gevrey Les Cherbaudes 2012

By Steen Öhman July 15, 2014 -

Gevrey-Chambertin Les Cherbaudes is a new terroir for me ... but hopefully this is not the last time I taste a Fourrier from this vineyard. This relatively unknown terroir is located in a sweetspot just below Mazis-Chambertin and Fourrier has a 0.67 ha plot planted in 1940. The nose is bursting with …

[Read more...] about Domaine Fourrier, Gevrey Les Cherbaudes 2012

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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