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Winehog – Burgundy with a passion

Winehog - Burgundy with a passion

Burgundy Insights from the Winehog

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Meursault Genevrieres

Bouchard Pere et Fils, Meursault Genevrieres 2016

By Steen Öhman July 8, 2018 -

Bouchard Pere et Fils really nailed the 2016 Meursault Genevrieres. It's lighter and more airy than the Meursault Perrieres, and seem to have a special effortless intensity - lovely balance. The nose offer lovely cool mainly white fruit - fine citrus infused minerality. On the palate vivid and very …

[Read more...] about Bouchard Pere et Fils, Meursault Genevrieres 2016

Visit Domaine Arnaud Tessier, tasting the 2016 vintage from tank

By Steen Öhman December 19, 2017 -

October 24th 2017 - delighted to be back at Domaine Arnaud Tessier in Meursault - expectations high and feeling motivated to taste some fine Meursault. Arnaud Tessier - who seems to love hard work - is expanding the estate, after buying the neighbouring buildings. The work began almost one year …

[Read more...] about Visit Domaine Arnaud Tessier, tasting the 2016 vintage from tank

Antoine Jobard, Meursault Genevrieres 2015

By Steen Öhman July 8, 2017 -

Moving up to the Meursault Genevrieres 2015 – a generous and refined wine for the vintage. The nose offer rich and quite cool fruit for the vintage – citrus and mineral infused – very detailed and filigree. On the palate, quite intense and rich – with a nice firm focusing minerality. Offer a lovely …

[Read more...] about Antoine Jobard, Meursault Genevrieres 2015

Visit: Benjamin Leroux – tasting of the 2015s

By Steen Öhman June 14, 2017 -

Benjamin Leroux is one of the most talented winemakers of his generations. A few years back he resigned from his job as régisseur at Comte Armand, and is now focusing on this own negociant business in Beaune. Maison Benjamin Leroux was launched with the 2007 vintage, and has gradually been …

[Read more...] about Visit: Benjamin Leroux – tasting of the 2015s

Visit Domaine Antoine Jobard – tasting of the 2015s from cask

By Steen Öhman June 4, 2017 - Leave a Comment

I do have my favourite estates in Burgundy – and Domaine Antoine Jobard is certainly one of them. I have tasted, enjoyed, engulfed and consumed many bottles from this estate – hence I have tasted a lot of the wines produced over the last 10 years and some even further back. To me this estate …

[Read more...] about Visit Domaine Antoine Jobard – tasting of the 2015s from cask

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Visit to Clément Boillot – Tasting the Domaine Ghislaine Barthod 2021s

Visit to Domaine Henri Gouges – Tasting the 2021s

Visit to Domaine Georges Glantenay – Tasting the 2021s

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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