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Winehog – with a passion

Winehog - with a passion

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Clos de la Roche

Hubert Lignier, Clos de la Roche 2003

By Steen Öhman December 5, 2012 -

The Clos de la Roche 2003 from Hubert Lignier is a quite drinkable 2003. Made from 35 to 45 year old vines located in Monts Luisants. In the bouquet cherries, blue berries, strawberries and prune with a hint of sous bois. On te palate quite finely balanced with a good focus. The tannins are silky …

[Read more...] about Hubert Lignier, Clos de la Roche 2003

Domaine Armand Rousseau, Clos de la Roche 2011

By Steen Öhman November 12, 2012 -

The Clos de la Roche is the odd one out in the Rousseau lineup - a beautiful wine - but quite different from the Gevrey wines. In the bouquet red and darker fruit notes - dark cherries and forest berries with hints of vanilla. On the palate deep and pure fruit, more roundly structured and finely …

[Read more...] about Domaine Armand Rousseau, Clos de la Roche 2011

Domaine Ponsot, Clos de la Roche 1993

By Steen Öhman March 19, 2012 - Leave a Comment

The Clos de la Roche 1993 from Ponsot is a big tannic wine. It's beginning to soften a little, and is now showing a little more red fruit. It's a little more approachable than in 2008, where it was very youthfull, but the development is very slow. The bouquet is now showing some sweet red fruits - …

[Read more...] about Domaine Ponsot, Clos de la Roche 1993

Hubert Lignier, Clos de la Roche 1999

By Steen Öhman March 7, 2012 - Leave a Comment

The Clos de la Roche 1999 from Hubert Lignier is still very youthful and a real powerhouse. In the bouquet sweet dark fruits, cherries, liquorice, oriental spices and a hint of forrest undergrowth. On the palate dense dark and ripe fruit, fine ripe tannins and a good backbone of minerality. Very …

[Read more...] about Hubert Lignier, Clos de la Roche 1999

Hubert Lignier, Clos de la Roche 2002

By Steen Öhman September 20, 2011 - Leave a Comment

The Clos de la Roche 2002 is an excellent effort from Hubert Lignier. Old school Lignier, quite dark aromas, but also some elements of sweet red fruit in the bouquet. No quite ready to drink, but there are some sweet mature notes on the palate, still the darker tones in the fruit are dominating the …

[Read more...] about Hubert Lignier, Clos de la Roche 2002

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French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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